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The fashion for cooking in a jar was not limited to just one “lazy oatmeal”. Convenient – I mixed the ingredients and left them in the refrigerator overnight, and in the morning you get a tasty and healthy dish, which is convenient to take with you to work as a snack or to decorate an unusually festive table. Even special glass jars with lids of the required volume, designed for one portion, appeared on sale. What can be cooked in a jar – these TOP-5 ideas for you.
Oatmeal with carrots and maple syrup
You will need half a cup of oatmeal, half a carrot, a tablespoon of maple syrup or honey, 2 tablespoons of walnut kernels, a tablespoon of raisins, a pinch of cinnamon, and milk.
Pour the oatmeal into a jar, add milk and stir. Mix the grated carrots with raisins and nuts, also pour into a jar. Sprinkle with cinnamon syrup. Stir and refrigerate overnight.
Caprese salad
For an Italian salad, use 2 cups arugula, 2 cups basil, a cup of cherry tomatoes, a cup of mozzarella balls, 2 tablespoons of olive oil, half a tablespoon of balsamic vinegar, half a teaspoon of honey, salt and pepper to taste.
Lubricate the jar with oil, divide the food into several jars as you like. Layer a layer of arugula, then a layer of basil, cut the cherry in half and lay on top of the herbs. Now add the mozzarella balls and refrigerate for half an hour. Prepare the dressing and top the salads.
Strawberry mini cheesecake
Take a glass of strawberries, a glass of sugar, 2 lemons, a glass of crushed cookies, a glass of powdered sugar, 6 tablespoons of butter, a glass of cream cheese, a glass of cream, and a teaspoon of vanilla extract.
In a saucepan, combine the sliced strawberries, sugar, and the juice of one lemon. Put on fire and bring to a boil, turn off and leave to cool. Melt the butter in another saucepan. In a bowl, combine the cookies, 12/XNUMX cup caster sugar, add melted butter, and stir. Divide the mixture into jars, bake for XNUMX minutes in the oven over high heat. Whisk in the cream, mix with the cheese, remaining powder, vanilla and lemon zest. Stir and fold into a piping bag. Squeeze the cream into a jar and top with strawberry topping.
Lazy lasagna
You will need 250 grams of minced meat, 250 grams of mushrooms, an onion, thin pita bread, half a glass of milk, a teaspoon of flour, cheese to taste, salt and pepper to taste.
Fry the mushrooms and onions, season the minced meat to taste. Lubricate the jar with oil, lay out the layers of pita bread, minced meat, again pita bread, mushrooms, pita bread – and so on to the very top. Combine a tablespoon of flour with milk, mix. Add salt and bring to a boil. Remove from heat and let the sauce thicken. Pour lasagna with it, sprinkle with cheese and put in the oven for half an hour.
Omelet-souffle
Take 2 eggs, a quarter glass of milk, salt, herbs to taste, vegetable oil.
Break the eggs into a bowl, add milk and salt, beat the mixture with a blender until fluffy. Grease the jar with vegetable oil, pour the omelet into it. Pour water into a saucepan, place a jar in it, the water level should be with the level of the omelet, cook the omelet in the bath under the pan lid. Sprinkle the finished omelet with herbs.
Bon appetit!