Linoleic sunflower oil (approximately 65%)

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Caloric value884 kCal1684 kCal52.5%5.9%190 g
Fats100 g56 g178.6%20.2%56 g
Vitamins
Vitamin B4, choline0.2 mg500 mg250000 g
Vitamin E, alpha tocopherol, TE41.08 mg15 mg273.9%31%37 g
Vitamin K, phylloquinone5.4 μg120 μg4.5%0.5%2222 g
Sterols
Phytosterols100 mg~
Saturated fatty acids
Saturated fatty acids10.3 gmax 18.7 г
16: 0 Palmitic5.9 g~
18: 0 Stearin4.5 g~
Monounsaturated fatty acids19.5 gmin 16.8 г116.1%13.1%
18: 1 Olein (omega-9)19.5 g~
Polyunsaturated fatty acids65.7 gfrom 11.2 to 20.6318.9%36.1%
18: 2 Linoleic65.7 g~
Omega-6 fatty acids65.7 gfrom 4.7 to 16.8391.1%44.2%
 

The energy value is 884 kcal.

  • cup = 218 g (1927.1 kCal)
  • tbsp = 13.6 g (120.2 kCal)
  • tsp = 4.5 g (39.8 kCal)
Linoleic sunflower oil (approximately 65%) rich in vitamins and minerals such as: vitamin E – 273,9%
  • Vitamin E possesses antioxidant properties, is necessary for the functioning of the gonads, heart muscle, is a universal stabilizer of cell membranes. With a deficiency of vitamin E, hemolysis of erythrocytes and neurological disorders are observed.
Tags: calorie content 884 kcal, chemical composition, nutritional value, vitamins, minerals, what is useful Sunflower linoleic oil (about 65%), calories, nutrients, useful properties Sunflower linoleic oil (about 65%)

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