Favorite pastries with vegetables: 10 recipes from “Eat at Home”

How to add bright colors to baking, make it more juicy and flavorful? At any time of the year, vegetables will perfectly cope with this task. Bell peppers, cherry tomatoes,zucchini and zucchini, eggplant, broccoli, potatoes and onions-you can’t count all the variety of delicious and healthy products from the garden. Choose a recipe to your liking in our selection and prepare flavorful treats together with “Eat At Home”!

Vegetable tart

Beautiful, delicious and healthy tart from the author Elena. The recipe is quite simple, instead of carrots and zucchini, you can use eggplants, beets, apples. The main thing is to carefully twist these beautiful spirals!

Polenta pie with vegetables

Author Victoria invites everyone to the kitchen to cook a bright and juicy polenta pie with vegetables. Serve the pastries to the table hot. Bon Appetit!

Simple cheese pie with onions according to the recipe of Yulia Healthy Food Near Me

Incredibly simple and delicious cake from Yulia Healthy Food Near Me! The combination of puff pastry and cheese filling will not leave anyone indifferent! It will take only 35 minutes to prepare, try it!

Eggplant Pizza

The Italians, as the founders and great lovers of pizza, could not help but come up with such a pizza made from eggplant-perhaps one of the most popular and widely used vegetables in Mediterranean cuisine! The result is a delicious and light pastry. Thank you for the recipe of the author Irina!

Homemade bread on kefir with baked pepper and honey according to the recipe of Yulia Healthy Food Near Me

Prepare homemade bread on kefir with baked pepper and honey according to the recipe of Yulia Healthy Food Near Me! In this corn bread, it is good to add chili pepper — red or green.

Focaccia with mozzarella, basil and sun-dried tomatoes

Focaccia with mozzarella, basil and sun-dried tomatoes by Natalia. Genius lies in simplicity. Such pastries will perfectly complement soups, and in hot form will please you with a combination of tender melted cheese, herbs and tomatoes.

Quiche with broccoli, ham and tomatoes

If you have some fresh vegetables left, prepare the quiche according to the recipe of the author Yaroslava! The cake will turn out to be the most tender, melting in the mouth. And it will successfully decorate your holiday table. Help yourself!

Snack cake with vegetables

Offer this cupcake to your children! It is good to serve it to the table, and you can wrap it up with you to school. In addition, this is another way to feed the young household vegetables! For the recipe, we thank the author Irina!

Tomato and spinach pie

Open pie with tomatoes, spinach and cream filling according to the recipe of the author Victoria. Bake for 20 minutes, cool completely and serve in portions. A great Sunday baking option for the whole family!

Cupcake with zucchini and pistachios according to the recipe of Yulia Healthy Food Near Me

Tender cupcake with zucchini and pistachios according to the recipe of Yulia Healthy Food Near Me. Thanks to the vegetables, the pastries will turn out soft and juicy, and the nuts will give it a special zest. Try how delicious it is!

Even more recipes with detailed step-by-step instructions and photos can be found in the “Recipes” section. Enjoy your meal and have a great mood!

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