Winter Street Food | Food Service Magazine

The reference streetfood market returns to Plaza de Azca to delight all foodies and gastronomy lovers.

There were already many editions that the celebration of the event of Street Food MadrEat to the esplanade of the Ronda de las Provincias, the Casa de Campo fairgrounds in Madrid and again the food trucks return to the 20th district of Madrid, more specifically, to the Plaza Ruiz Picasso de Azca.

The dates are already set, and it will be this weekend from January 20 to 22, when all the amalgam of flavors and colors of the street food trucks will be installed.

Street food is gaining followers day by day and is presented as one of the main gastronomic trends of the new year, along with other concepts of restoration that will surely give a lot to talk about throughout this five years.

The locations where food truck caravans are installed are increasingly diverse and their uses for events or other activities not directly related to gastronomy are beginning to be a new way of offering visitors a Informal, carefree and above all modern food and drink proposal.

A very varied gastronomic offer on wheels

In this nineteenth edition, winter, hot dishes and especially the festive atmosphere caused by the upcoming Christmas celebrations, will make the event a must to continue discovering the best Street food in the Capital.

What better way to start the year than by trying and tasting the wide variety of gastronomic developments and culinary elaborations, offered by the foodtrucks, which will be installed from the early hours of Friday in the financial district of Madrid.

The foodtrucks, with the brands and the people behind their windows, are here linked to the website of the organizers of the MadrEat gastronomic leisure event