The best pans for frying 2022
We tell the whole truth about the best frying pans of 2022 and explain how to choose them

Cooking delicious meals is a simple task only at first glance. The result depends not only on the quality of the products, but also on the dishes. Its quality, functions – all this is important. Today we’re going to talk about the best frying pans of 2022, with which your dishes will become truly delicious.

Top 9 rating according to KP

1. Seaton ChG2640 26 cm with lid

The Seaton grill pan with a diameter of 26 cm will come in handy in any kitchen, because it has a thickened bottom, which allows it to be used even on induction cookers. According to the manufacturer, thanks to a special heat treatment, you can use metal spatulas to mix products without fear of damaging the inner coating. The cast-iron body of the Seaton model guarantees rapid heat distribution over the surface and the preservation of useful properties in the cooked products. Due to its multifunctional nature, this pan is suitable not only for frying and stewing dishes. You only need to remove its wooden handle to place it in the oven for the subsequent baking of products. And the corrugated bottom will allow you to cook various dishes on the grill.

Features

A typeGrill pan
Materialcast iron
Formround
The presence of a handle2 short
Handle materialcast iron
Capcast iron
Overall diameter26 см
Bottom diameter21 см
Height4 см
The weight4,7 kg

Advantages and disadvantages

Works great, doesn’t rust
A bit heavy
show more

2. Risoli Saporelax 26х26 см

The pan is made of high quality aluminum with a non-stick coating that can withstand extreme temperatures up to 250 degrees. The grill is equipped with a folding handle for easy storage and space saving in the cabinet. The handle is made of gray silicone, which does not heat up even at maximum temperatures. The textured top with high troughs creates real grilling flavor by wicking away excess liquid and fat. Right during the process, you can drain them through a special spout on the side of the pan. The thick bottom ensures even distribution of heat over the entire surface of the pan, and also allows you to fully control the cooking process, depending on the desired result. The manufacturer assures that the grill pan is suitable for use on all types of stoves. The only exception is induction.

Features

A typeGrill pan
Materialcast aluminum
Formsquare
The presence of a handle1 long
Handle materialsteel, silicone
design Featuresspout for sauce
Overall diameter26 см
Height6 см

Advantages and disadvantages

Folding handle, quality
Not for use on induction hobs
show more

3. Maysternya T204C3 28 cm with lid

An interesting model, which, according to customer reviews, is well suited for making pancakes. The type of this pan is a saute pan. It’s a cross between a high sided pan and a low sided pan. It is made of cast iron, which is considered a very reliable material. You can cook several dishes at once – this is a universal pan for frying. The lid is glass, which allows you to observe the process.

Features

A typeuniversal frying pan
Materialcast iron
Formround
The presence of a handle1 main and additional
Handle materialcast iron
Handle attachmentmonolithic
Capglass
Overall diameter28 см
bottom thickness4,5 mm
Wall thickness4 mm
Height6 см
The weight3,6 kg

Advantages and disadvantages

Uniform heating, durability
Heavy
show more

What other frying pans you should pay attention to

4. SUMMIT Caleffi 0711 28х22 см

The Gipfel Caleffi cast aluminum double-sided grill pan is of high quality and easy to use. According to the manufacturer’s description, the material of the product is absolutely safe for health and does not affect the taste of food, heats up quickly. The pan has a two-layer non-stick coating and an induction bottom. Bakelite handles do not heat up and do not slip, making the cooking process comfortable and safe. Here you can highlight several advantages at once: ergonomic handles; Suitable for all heat sources, including induction.

Features

A typeGrill pan
Materialcast aluminum
Formrectangular
The presence of a handle1 long
Handle materialbakelite
Additional InformationBilateral
Overall diameter28 см
bottom thickness3,5 mm
Wall thickness2,5 mm

Advantages and disadvantages

Does not burn, easy to wash
Price
show more

5. Scovo Stone pan ST-004 26 см

The manufacturer believes that the SCOVO Stone pan guarantees that your dish will delight your loved ones with a rich taste, and marble durability will allow you to enjoy the reliability of cooking for a long time. Whether sautéing poultry breast with soy sauce or sautéing pork with spicy vegetables, the 3mm thick aluminum base is evenly heated to ensure fast and reliable cooking. The price of such dishes also does not bite.

Features

A typeuniversal frying pan
Materialaluminum
Formround
The presence of a handle1 long
Handle materialplastic
Handle length19,5 см
Overall diameter26 см
Bottom diameter21,5 см
bottom thickness3 mm
Height5 см
The weight0,8 kg

Advantages and disadvantages

Price, convenient
A pen
show more

6. Frybest Carat F28I 28

The Frybest ceramic frying pan is designed for frying and stewing. Ergonomic handles have an original technological attachment to the body of the pan, and an elongated shape makes it easier to handle the dishes. The special thickened bottom warms up perfectly on all types of stoves, including induction. The appearance of the pan will make it a decoration in your kitchen. The frying pan is packaged in a beautiful box and is great as a gift. Suitable for electric, glass-ceramic, gas stove and induction cooker.

Features

A typeuniversal frying pan
Materialcast aluminum
Formround
The presence of a handle1 long
Handle materialbakelite
Overall diameter28 см

Advantages and disadvantages

Easy care design
Price
show more

7. Tefal Extra 28 cm

“A frying pan with a bottom diameter of 28 cm will become one of your favorites and will completely change the idea of ​​uXNUMXbuXNUMXbcooking,” the manufacturer promises. This model is made in strict black color from high-quality aluminum. The ergonomic handle does not slip out of your hands and does not heat up at all, so the risk of getting burned is reduced to zero. The Tefal frying pan is suitable for various types of thermal processing of products: from sautéing to frying. The original appearance of the pan will be preserved even after prolonged use, and the non-stick coating will not deteriorate when in contact with metal spatulas. The package includes a glass roof with a convenient handle and a hole for releasing steam.

Features

A typeuniversal frying pan
Materialextruded aluminum
Formround
Heating indicatorYes
The presence of a handle1 long
Handle materialbakelite
Handle attachmentscrews
Overall diameter28 см

Advantages and disadvantages

Quality, convenience
Low sides
show more

8. REDMOND RFP-A2803I

It is very convenient to fry and bake a variety of dishes on the REDMOND multifunctional frying pan. The A2803I with silicone seal seals tightly so your stovetop will be free of grease splatters, oil stains and streaks. To fry the dish on both sides, you do not need to open the doors or use a spatula – just turn the pan over. This model consists of two separate frying pans, which, when closed, are fixed with a magnetic latch. The multi-pan can be easily disassembled if necessary.

Features

A typeGrill pan
Materialaluminum
Formrectangular
Featurescompatible with induction cookers

Advantages and disadvantages

Does not let smoke and steam through, can be divided into two pans
A bit heavy
show more

9. Fissman Rock stone 4364

The Rock Stone frying pan is made of die-cast aluminum with a multilayer Platinum Forte non-stick coating. The main advantage of the coating is a system of heavy-duty spraying of several layers of stone chips based on mineral components. This non-stick coating is safe for human health and the environment. The pan has excellent non-stick properties, it is durable, wear-resistant. The new system of porous non-stick coating allows you to fry food until crispy. Stylish, comfortable, durable Rock Stone frying pan will find its place in any kitchen.

Features

A typeuniversal frying pan
Materialcast aluminum
Formround
The presence of a handle1 long
Handle materialbakelite
Removable handleYes
Handle length19 см
Overall diameter26 см
Bottom diameter19,5 см
Height5,2 см

Advantages and disadvantages

Does not stick, comfortable handle
Bottom deformation
show more

How to choose a frying pan

You need to prepare for the purchase of each type of dishes. How to choose a pan for frying, KP was told by an experienced housewife Larisa Dementieva. She draws attention to the following points.

Purpose

Decide what you need a frying pan for. Ideally, there should be several of them in the kitchen – with different walls, thickness, materials. So, a grill pan is suitable for frying meat. You can use any non-stick frying pan for frying eggs.

Coating, materials

Teflon coating is the most popular on aluminum pans. With it, they are light in weight, it is easier to care for such models, they do not need a lot of oil. But Teflon is short-lived and cannot be heated too much.

The ceramic coating does not emit harmful substances when heated strongly. It heats up evenly and quickly. But keep in mind that the ceramic layer is subject to mechanical damage and is not suitable for induction cookers.

The marble coating heats food evenly. Unlike ceramics and Teflon, the dish cools down with it more slowly. Such a coating is more reliable and can last a long time.

Titanium and granite coatings are the most expensive. They are very high quality, withstand damage and last a long time. But they are also more expensive and not suitable for induction cookers.

Cast iron pans are the most versatile. They can not only fry, but also bake. In cast iron models, a natural “non-stick coating” is created due to the fact that the porous structure of cast iron absorbs oil, so such cookware can be used for a very long time. But cast iron is heavy, it cannot be washed in a dishwasher, it needs to be looked after.

All-purpose pans and grill pans are also often made from stainless steel. They are durable and easy to wash. But in them, food can stick to the bottom, you need to constantly monitor the cooking process, mix food.

Functional

If you have an induction cooker, you only need to take pans that are compatible with it. Some models have a heating indicator – this helps to determine the degree of readiness. Not all pans can be washed in the dishwasher, if you want one, also look for the characteristics. It is also worth remembering that not all stoves can be used in the oven.

Cap

There are double-sided grill pans, each side can serve as a lid. Often there are glass lids with holes for steam. They can watch the cooking process. Do you need such an element in the pan – choose for yourself. As a rule, you can cook without a lid. In extreme cases, you can take it from other dishes.

A pen

Choose high-quality models where the handle is not made of simple plastic that will melt and heat up. Consider the size of the refrigerator as well – some of the handles are so long that the frying pan won’t fit in there. There are removable handles – it’s very convenient. Such models are suitable for ovens, as well as models with metal handles.

Diameter

The diameter indicated by the manufacturer is measured at the top of the dish, not at the bottom. A diameter of 24 cm is optimal for one person, 26 cm for a family of 3, 28 cm is suitable for large families.

Choose high-quality, not the cheapest pans for frying! If in doubt, contact the experts.

Leave a Reply