Healing and cleansing properties of carrot juice

All those who are interested in cleansing the body, as well as improving health in general, should not neglect freshly squeezed carrot juice. The juice of this vegetable has an impressive list of positive properties. It is saturated with live enzymes and antioxidant compounds, carotenes, of which beta-carotene is the most abundant. In addition to beta-carotene, carrot juice contains carotenes such as lutein, lycopene, and zeaxanthin. Together, these antioxidants are a powerful fortifier of our optical system: improved vision; protection against astigmatism, macular degeneration, cataracts and glaucoma. However, that’s not all… Carotenes are also known for removing toxins from the liver and gastrointestinal tract. They prevent the formation of kidney stones and flush out cholesterol plaques from the walls of coronary bacteria. Carrot juice promotes the body’s resistance against germs, viruses, bacteria and infections, giving a good boost to the immune system. Vitamin A is also essential for healthy skin and the proper functioning of the thyroid, adrenal glands, and reproductive system. Carrot juice is an excellent source of calcium, which strengthens bones and teeth. One of the most interesting facts about carrot juice is that when observed under a microscope, the juice molecules can be seen to be identical to human blood molecules. A glass of carrot juice on a daily basis is a great way to cleanse the liver, as long as you follow a nutritious, plant-based diet.

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