Recipe ingredients “EMILIA Cake»:
- flour 76 gr
- baking powder 10 g
- egg 145 gr
- sugar 117 g
- cottage cheese 175 gr
- powdered sugar 50 g
- vegetable cream 160 g
- topping 90 gr
- strawberries 50 g
- water 164 g
Nutritional value of the dish “Cake EMILIA” (per 100 grams):
Calories: 139.5 kcal.
Squirrels: 5.3 gr.
Fats: 3.2 gr.
Carbohydrates: 22.5 gr.
Number of servings: 1Ingredients and calories of the recipe ” Cake EMILIA»
| Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Kal, kcal |
| wheat flour | 76 gr | 76 | 6.99 | 0.91 | 56.92 | 259.92 |
| baking powder | 10 gr | 10 | 0.01 | 0 | 1.96 | 7.9 |
| chicken egg | 145 g | 145 | 18.42 | 15.81 | 1.02 | 227.65 |
| granulated sugar | 117 gr | 117 | 0 | 0 | 116.65 | 465.66 |
| cottage cheese 9% (bold) | 175 gr | 175 | 29.23 | 15.75 | 3.5 | 278.25 |
| powdered sugar | 50 g | 50 | 0 | 0 | 49.9 | 187 |
| vegetable cream | 160 g | 160 | 0 | 0 | 0 | 0 |
| topping | 90 g | 90 | 0 | 0 | 0 | 0 |
| strawberry | 50 g | 50 | 0.4 | 0.2 | 3.75 | 20.5 |
| water | 164 gr | 164 | 0 | 0 | 0 | 0 |
| Total | 1037 | 55.1 | 32.7 | 233.7 | 1446.9 | |
| 1 serving | 1037 | 55.1 | 32.7 | 233.7 | 1446.9 | |
| 100 grams | 100 | 5.3 | 3.2 | 22.5 | 139.5 |