Calorie Hot air popcorn. Chemical composition and nutritional value.

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value387 kCal1684 kCal23%5.9%435 g
Proteins12.94 g76 g17%4.4%587 g
Fats4.54 g56 g8.1%2.1%1233 g
Carbohydrates63.28 g219 g28.9%7.5%346 g
Alimentary fiber14.5 g20 g72.5%18.7%138 g
Water3.32 g2273 g0.1%68464 g
Ash1.42 g~
Vitamins
Vitamin A, RE10 μg900 μg1.1%0.3%9000 g
alpha Carotene58 μg~
beta Carotene0.089 mg5 mg1.8%0.5%5618 g
Lutein + Zeaxanthin1450 μg~
Vitamin B1, thiamine0.104 mg1.5 mg6.9%1.8%1442 g
Vitamin B2, riboflavin0.083 mg1.8 mg4.6%1.2%2169 g
Vitamin B4, choline21.2 mg500 mg4.2%1.1%2358 g
Vitamin B5, pantothenic0.51 mg5 mg10.2%2.6%980 g
Vitamin B6, pyridoxine0.157 mg2 mg7.9%2%1274 g
Vitamin B9, folate31 μg400 μg7.8%2%1290 g
Vitamin E, alpha tocopherol, TE0.29 mg15 mg1.9%0.5%5172 g
Vitamin K, phylloquinone1.2 μg120 μg1%0.3%10000 g
Vitamin PP, NE2.308 mg20 mg11.5%3%867 g
Betaine0.8 mg~
Macronutrients
Potassium, K329 mg2500 mg13.2%3.4%760 g
Calcium, Ca7 mg1000 mg0.7%0.2%14286 g
Magnesium, Mg144 mg400 mg36%9.3%278 g
Sodium, Na8 mg1300 mg0.6%0.2%16250 g
Sulfur, S129.4 mg1000 mg12.9%3.3%773 g
Phosphorus, P358 mg800 mg44.8%11.6%223 g
Trace Elements
Iron, Fe3.19 mg18 mg17.7%4.6%564 g
Manganese, Mn1.113 mg2 mg55.7%14.4%180 g
Copper, Cu262 μg1000 μg26.2%6.8%382 g
Zinc, Zn3.08 mg12 mg25.7%6.6%390 g
Digestible carbohydrates
Starch and dextrins54.4 g~
Mono- and disaccharides (sugars)0.87 gmax 100 г
Glucose (dextrose)0.07 g~
sucrose0.72 g~
fructose0.07 g~
Essential Amino Acids
Arginine *0.598 g~
valine0.607 g~
Histidine *0.367 g~
Isoleucine0.431 g~
leucine1.473 g~
lysine0.338 g~
methionine0.252 g~
threonine0.452 g~
tryptophan0.085 g~
phenylalanine0.59 g~
Replaceable amino acids
alanine0.9 g~
Aspartic acid0.836 g~
glycine0.492 g~
Glutamic acid2.255 g~
Proline1.048 g~
serine0.571 g~
tyrosine0.488 g~
Cysteine0.217 g~
Saturated fatty acids
Saturated fatty acids0.637 gmax 18.7 г
16: 0 Palmitic0.536 g~
18: 0 Stearin0.076 g~
20: 0 Arachinic0.016 g~
22: 0 Begenic0.008 g~
Monounsaturated fatty acids0.95 gmin 16.8 г5.7%1.5%
16: 1 Palmitoleic0.005 g~
18: 1 Olein (omega-9)0.931 g~
20: 1 Gadoleic (omega-9)0.014 g~
Polyunsaturated fatty acids2.318 gfrom 11.2 to 20.620.7%5.3%
18: 2 Linoleic2.263 g~
18: 3 Linolenic0.054 g~
Omega-3 fatty acids0.054 gfrom 0.9 to 3.76%1.6%
Omega-6 fatty acids2.263 gfrom 4.7 to 16.848.1%12.4%
 

The energy value is 387 kcal.

  • cup = 8 g (31 kCal)
  • oz = 28.35 g (109.7 kCal)
Hot air popcorn rich in vitamins and minerals such as: vitamin PP – 11,5%, potassium – 13,2%, magnesium – 36%, phosphorus – 44,8%, iron – 17,7%, manganese – 55,7%, copper – 26,2%, zinc – 25,7%
  • Vitamin PP participates in redox reactions of energy metabolism. Insufficient vitamin intake is accompanied by disruption of the normal state of the skin, gastrointestinal tract and nervous system.
  • potassium is the main intracellular ion that takes part in the regulation of water, acid and electrolyte balance, participates in the processes of nerve impulses, pressure regulation.
  • Magnesium participates in energy metabolism, synthesis of proteins, nucleic acids, has a stabilizing effect on membranes, is necessary to maintain homeostasis of calcium, potassium and sodium. Lack of magnesium leads to hypomagnesemia, an increased risk of developing hypertension, heart disease.
  • Phosphorus takes part in many physiological processes, including energy metabolism, regulates acid-base balance, is a part of phospholipids, nucleotides and nucleic acids, is necessary for the mineralization of bones and teeth. Deficiency leads to anorexia, anemia, rickets.
  • Iron is a part of proteins of various functions, including enzymes. Participates in the transport of electrons, oxygen, ensures the course of redox reactions and activation of peroxidation. Insufficient consumption leads to hypochromic anemia, myoglobin-deficient atony of skeletal muscles, increased fatigue, myocardiopathy, atrophic gastritis.
  • Manganese participates in the formation of bone and connective tissue, is part of the enzymes involved in the metabolism of amino acids, carbohydrates, catecholamines; essential for the synthesis of cholesterol and nucleotides. Insufficient consumption is accompanied by a slowdown in growth, disorders in the reproductive system, increased fragility of bone tissue, disorders of carbohydrate and lipid metabolism.
  • Copper is a part of enzymes with redox activity and involved in iron metabolism, stimulates the absorption of proteins and carbohydrates. Participates in the processes of providing the tissues of the human body with oxygen. The deficiency is manifested by disorders in the formation of the cardiovascular system and skeleton, the development of connective tissue dysplasia.
  • Zinc is a part of more than 300 enzymes, participates in the processes of synthesis and decomposition of carbohydrates, proteins, fats, nucleic acids and in the regulation of the expression of a number of genes. Insufficient consumption leads to anemia, secondary immunodeficiency, liver cirrhosis, sexual dysfunction, and fetal malformations. Recent studies have revealed the ability of high doses of zinc to disrupt copper absorption and thereby contribute to the development of anemia.
Tags: calorie content 387 kcal, chemical composition, nutritional value, vitamins, minerals, how hot air popcorn is useful, calories, nutrients, useful properties Hot air popcorn

Leave a Reply