Udon noodle hotel opens in Japan
 

Themed hotels are a new way to attract and entertain seasoned tourists. And more and more hotels are specializing in food-related topics. So, we have already talked about a sausage hotel in Germany, and now a new interesting hotel has opened on the Japanese island of Shikoku. It is called Udon House and is dedicated to Japanese udon noodles.

It is believed that the most delicious udon noodles can be tasted on the island of Shikoku. There are about 800 restaurants on the island that serve udon noodles, but this themed hotel is exclusive.

Although, rather, this is not a hotel, but a hostel and attracts tourists to this place not with luxurious rooms, but with an interesting entertainment program. 

 

The main goal of Udon House is to transfer the art of making udon noodles to a new generation, as well as increase the tourist attraction of the region. While staying at Udon House, guests can take part in udon cooking classes, take a food tour of udon noodle restaurants, visit local farmers, and canoe or kayak.

Udon House opened relatively recently, but has already attracted the attention of travelers.

Here is one of the rave reviews about him: “It was a unique experience! I loved the whole process of making the popular local noodles on Shikoku Island. The staff were so friendly and kind that I stayed at Udon House in absolute comfort. Udon House is a traditional Japanese house where you can experience suburban Japanese life. If you get tired of traveling to big cities like Tokyo, you must attend the Udon Noodle Making Workshop! It will not disappoint you! ”

According to the founders of the hotel, food has a truly amazing power to unite people and it is for this purpose that they started their interesting project. 

Let’s remind, earlier we talked about a new unusual product – luminous noodles. 

 

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