Recipe Semolina porridge with cranberry juice. Calorie, chemical composition and nutritional value.

Ingredients Semolina porridge with cranberry juice

Cranberries 100.0 (gram)
semolina 200.0 (gram)
water 1000.0 (gram)
sugar 150.0 (gram)
cream 400.0 (gram)
Method of preparation

The cranberries are pounded and squeezed out. Pomace is poured with water and boiled. The resulting broth is filtered, sugar is added and brought to a boil. Semolina is diluted with cranberry juice, poured into boiling syrup and thick semolina is brewed. The hot porridge is poured onto baking sheets, allowed to cool, cut into portions and served with cream. Note: On the tab “ Products ”1 liter of water means the total volume i.e. 1 liter of water and juice.

You can create your own recipe taking into account the loss of vitamins and minerals using the recipe calculator in the application.

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value112.7 kCal1684 kCal6.7%5.9%1494 g
Proteins1.9 g76 g2.5%2.2%4000 g
Fats4.6 g56 g8.2%7.3%1217 g
Carbohydrates17 g219 g7.8%6.9%1288 g
organic acids0.1 g~
Alimentary fiber0.2 g20 g1%0.9%10000 g
Water58.9 g2273 g2.6%2.3%3859 g
Ash0.07 g~
Vitamins
Vitamin A, RE50 μg900 μg5.6%5%1800 g
Retinol0.05 mg~
Vitamin B1, thiamine0.02 mg1.5 mg1.3%1.2%7500 g
Vitamin B2, riboflavin0.03 mg1.8 mg1.7%1.5%6000 g
Vitamin B4, choline10.8 mg500 mg2.2%2%4630 g
Vitamin B5, pantothenic0.07 mg5 mg1.4%1.2%7143 g
Vitamin B6, pyridoxine0.03 mg2 mg1.5%1.3%6667 g
Vitamin B9, folate4 μg400 μg1%0.9%10000 g
Vitamin B12, cobalamin0.1 μg3 μg3.3%2.9%3000 g
Vitamin C, ascorbic0.3 mg90 mg0.3%0.3%30000 g
Vitamin D, calciferol0.03 μg10 μg0.3%0.3%33333 g
Vitamin E, alpha tocopherol, TE0.4 mg15 mg2.7%2.4%3750 g
Vitamin H, biotin0.9 μg50 μg1.8%1.6%5556 g
Vitamin PP, NE0.4154 mg20 mg2.1%1.9%4815 g
niacin0.1 mg~
Macronutrients
Potassium, K43 mg2500 mg1.7%1.5%5814 g
Calcium, Ca22.3 mg1000 mg2.2%2%4484 g
Silicon, Si0.6 mg30 mg2%1.8%5000 g
Magnesium, Mg5.3 mg400 mg1.3%1.2%7547 g
Sodium, Na10.9 mg1300 mg0.8%0.7%11927 g
Sulfur, S8.1 mg1000 mg0.8%0.7%12346 g
Phosphorus, P22.7 mg800 mg2.8%2.5%3524 g
Chlorine, Cl18.5 mg2300 mg0.8%0.7%12432 g
Trace Elements
Aluminum, Al61.4 μg~
Bohr, B6.8 μg~
Vanadium, V11.1 μg~
Iron, Fe0.3 mg18 mg1.7%1.5%6000 g
Iodine, I2 μg150 μg1.3%1.2%7500 g
Cobalt, Co2.8 μg10 μg28%24.8%357 g
Manganese, Mn0.048 mg2 mg2.4%2.1%4167 g
Copper, Cu12.3 μg1000 μg1.2%1.1%8130 g
Molybdenum, Mo.2.3 μg70 μg3.3%2.9%3043 g
Nickel, Ni1.2 μg~
Olovo, Sn0.3 μg~
Selenium, Se0.09 μg55 μg0.2%0.2%61111 g
Titan, you1 μg~
Fluorine, F6 μg4000 μg0.2%0.2%66667 g
Chrome, Cr0.1 μg50 μg0.2%0.2%50000 g
Zinc, Zn0.1223 mg12 mg1%0.9%9812 g
Digestible carbohydrates
Starch and dextrins7.3 g~
Mono- and disaccharides (sugars)0.3 gmax 100 г

The energy value is 112,7 kcal.

Cranberry Semolina rich in vitamins and minerals such as: cobalt – 28%
  • Cobalt is part of vitamin B12. Activates enzymes of fatty acid metabolism and folic acid metabolism.
 
CALORIE AND CHEMICAL COMPOSITION OF THE RECIPE INGREDIENTS Semolina porridge on cranberry juice PER 100 g
  • 28 kCal
  • 333 kCal
  • 0 kCal
  • 399 kCal
  • 119 kCal
Tags: How to cook, calorie content 112,7 kcal, chemical composition, nutritional value, what vitamins, minerals, cooking method Semolina porridge with cranberry juice, recipe, calories, nutrients

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