Prevention of diarrhea

Prevention of diarrhea

Basic preventive measures

Infectious diarrhea

  • Wash your hands frequently with soap and water, or with an alcohol-based gel is the most effective sure prevent contagion (especially before eating, during food preparation and in the bathroom);
  • Do not drink thewater from a source of unknown purity (boil water for at least 1 minute or use an appropriate water filter);
  • Always keep the perishable food in the refrigerator ;
  • Avoid buffets where food remains at room temperature for a long time;
  • Monitor and respect the expiration date food ;
  • Isolate yourself or isolate her child during the illness, since the virus is very contagious;
  • For people at risk, consume preferably pasteurized dairy products. The pasteurization kills bacteria with heat.

Traveler’s diarrhea

  • Drink water, soft drinks or beer straight from the bottle. Drink tea and coffee prepared with boiled water;
  • Avoid ice cubes;
  • Sterilize the water by boiling it for at least 5 minutes or by using filters or water purifiers;
  • Brush your teeth with bottled water;
  • Eat only fruit that you can peel yourself;
  • Avoid salads, raw or undercooked meat, and dairy products.

Diarrhea associated with taking antibiotics

  • Take antibiotics only if absolutely necessary;
  • Strictly follow the instructions given by the doctor regarding the duration and dose of antibiotics.

Measures to prevent complications

Make sure you rehydrate (see below).

 

 

Diarrhea prevention: understand everything in 2 min

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