Telesem magazine and Scoozi restaurant organized a master class for children.
On the eve of Children’s Day, Telesem magazine invited the children of our partners to the cozy Scoozi restaurant. The chef of the restaurant taught the little guests how to make real Italian pizza.
What an Italian pizza without real sauce. By the way, which one do you like – white or red? Little Volgograd pizza makers couldn’t make up their minds either, and they were happy to grease the flatbreads with both white and red sauces. And then, to your taste, pepperoni sausages, olives, tomatoes and, of course, cheese were generously added to the pizza. Of course, the girls’ pizza was notable for the neat presentation of products, but the boys had a lot of sausage and cheese.
While the pizza was being prepared, the children did not waste time and learned to decorate the photo frames in an original way. Here’s how to decorate the frame creatively? You will never guess – pasta.
Each participant of the master class received as a gift children’s educational books from the Telesem magazine, useful advice from the chef of the Scoozi restaurant and a good mood.
We would like to thank the professional team of the Scoozi restaurant for an interesting master class and good mood.
Young pizza makers will now cook real Italian pizza at home.
We did it together, we ate it together.