Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value28 kCal1684 kCal1.7%6.1%6014 g
Proteins0.2 g76 g0.3%1.1%38000 g
Carbohydrates0.87 g219 g0.4%1.4%25172 g
Alcohol (ethyl alcohol)3.4 g~
Water95.3 g2273 g4.2%15%2385 g
Ash0.08 g~
Potassium, K26 mg2500 mg1%3.6%9615 g
Calcium, Ca4 mg1000 mg0.4%1.4%25000 g
Magnesium, Mg6 mg400 mg1.5%5.4%6667 g
Sodium, Na3 mg1300 mg0.2%0.7%43333 g
Sulfur, S2 mg1000 mg0.2%0.7%50000 g
Trace Elements
Manganese, Mn0.007 mg2 mg0.4%1.4%28571 g
Copper, Cu1 μg1000 μg0.1%0.4%100000 g
Zinc, Zn0.01 mg12 mg0.1%0.4%120000 g

The energy value is 28 kcal.

  • fluid ounce = 30 g (8.4 kCal)
  • 12 fluid ounce = 355 g (99.4 kCal)
Tags: calorie content 28 kcal, chemical composition, nutritional value, vitamins, minerals, what is useful Beer, light, BUDWEISER SELECT, calories, nutrients, useful properties Beer, light, BUDWEISER SELECT

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