Sesame for crucian carp

Fishermen often use decoy for fishing, few people know how to cook for crucian carp correctly. We will learn all the subtleties of the procedure and secret additives to improve the bite further.

Application features and varieties

Carp is caught on different types of baits, it can react both to animal variants and to vegetable ones. In this case, it is worth considering an important point, in the bait there must be a nozzle used on the hook.

Bait options will ensure success by season, every angler needs to know when and which one is best to use. For beginners, we offer the following table for study:

Semolina for crucian carp works best in warm water, the summer period is ideal for this. But, to achieve significant results, it is worth having cooking skills, which anglers know a lot.

According to the type of nozzle from semolina for crucian carp, it differs in the method of preparation, there are three main ones:

• talker, for which raw cereals are used, and cooking takes place on the pond immediately before the start of fishing;
• steep semolina must be boiled, water is used as a liquid base;
• mastyrka, here the process of steaming cereals is carried out.

Each of them will be effective if you cook it correctly and know some secrets.

Proven methods

Catching carp with semolina has been popular among fishermen for a long time, but not everyone can use this nozzle with equal success. An important criterion is that the croup should not fall off the hook, otherwise the fish will not come close to the abandoned tackle.

There are several time-tested cooking methods, each of which is quite simple. It is not necessary to have the skills of a pastry chef, it is enough to observe the proportions and not be distracted while cooking.

Chatterbox

This semolina nozzle is not designed for long-term storage, so it makes no sense to prepare it in advance and in large quantities.

Even with a strong bite, it is better to mix semolina as you use it to prevent souring.

The process is carried out like this:

• 3/4 of the volume of cereals is poured into the container;
• fill with water by 1/3, stirring constantly;
• leave for 15-20 minutes to swell.

The finished mash is thoroughly mixed again, the mass should be homogeneous, without lumps and other foreign inclusions.

How to make a talker from a decoy for fishing for crucian carp? An important point is water, it is used for this recipe only cold, this is the main secret. The total weight of the prepared product is 100-150 g; in a larger volume, the bait may turn sour or not be useful at all.

Additionally, in order to catch carp on semolina to bring more trophies, you can use flavors, both dry and liquid. But they must be able to enter into the mass correctly, so as not to spoil. The features are:

• dry options are pre-mixed with cereals, and only then liquid is added to them;
• liquid is mixed with water, and then injected into the prepared cereal.

Cooking cereals

In boiled form, this type of bait for crucian carp also works well, it flies off the hook less, and attracts other types of peaceful fish.

The subtleties of preparation are as follows:

• cereals and water are taken in a ratio of 1: 1;
• bring the required amount of liquid to a boil in a saucepan;
• prepared semolina is introduced in a thin stream with constant stirring;
• boil until thickened.

After that, remove from heat, cover with a lid and let cool slightly.

Less viscous bait can be prepared by changing the proportions, for this they take 2 parts of water and 1 cereal. The process is repeated, allowed to cool. After that, the boiled mixture is kneaded by hand, adding aromatic oils or extracts in powder.

There is another method, for which prepared cereals are poured with cold water and left for at least 4 hours, and preferably overnight. In the morning, the excess liquid is drained, the cereal is placed in a gauze bag or a nylon stocking and sent to a pot of boiling water. Cooking will take at least half an hour with this method.

We are preparing the plaster

How to cook semolina for fishing for crucian carp so that it does not fall off the hook? Beginners often ask this question; for them, learning all the intricacies of a new hobby is just beginning. Fishermen with experience know different secrets, which they sometimes share.

Mastyrka is one of the types of universal bait of plant origin, it is not difficult to prepare it, and the effectiveness in most cases is very high. Crucian responds well to mastyrka, they prepare this delicacy for him like this:

• enough water is boiled in a saucepan;
• prepared semolina is poured into boiling water with constant stirring;
• immediately removed from the fire, covered with a lid and wrapped in a towel;
• leave it like this for half an hour.

After that, if necessary, flavorings are added in drops, while the melaska is diluted in water, in which the grains are planned to be steamed.

Experienced anglers recommend kneading the bait with your hands after cooling to avoid the presence of lumps.

All types of groats are perfect for catching crucian carp and other types of peaceful fish, and can be used both in stagnant water and in the current.

Non-standard ways

There are other cooking methods that make excellent quality bait.

They include:

• cooking in a matchbox. To do this, grits are poured into an empty matchbox, flavoring is added. The boxes are tightly wrapped with threads and dipped in boiling water. In this way, they cook for at least an hour, as a result, a nozzle is obtained that perfectly keeps on the hook even in strong currents.
• The bait is prepared without cooking, for this method you need semolina and a dense nylon stocking. The required amount of cereal is placed in the stocking and placed under a stream of running water. The result of such actions should be a viscous mixture of very well-washed semolina, it is recommended to use it only in reservoirs with stagnant water.
• Prepare nozzles from this ingredient and for long-term storage, you will additionally need eggs, soy flour and any sweet syrup. The procedure is not complicated, it is worth starting from mixing 2 eggs and 50 ml of any syrup. Separately mix soy flour and semolina until smooth. Next, all the components are combined, kneaded well until smooth and small balls are molded. The finished balls are dipped in boiling water and boiled for a couple of minutes, then they can be used as bait or put in the freezer for storage. According to the same principle, the manufacture of boilies is carried out.
• The bait made of semolina and powdered milk has proven itself well, you will additionally need eggs and some kind of flavoring. 6 eggs are mixed in a container, flavoring, 3 tbsp. l of powdered milk and 2 tbsp. decoys. If, when kneading, the mass turns out to be watery, do not be afraid to add grits. They also roll balls, but you don’t need to boil them, it’s better to dry them in the microwave or oven. As a flavoring, it is recommended to use garlic juice, strawberries, ground black pepper, vanilla powder.

You can use each of the above options not only for crucian carp, rudd, bream, carp will respond well to such delicacies.

Semolina for crucian carp: cooking is simple, minimum effort. The result will be an excellent bait that will not fly off the hook for a long time, subject to all proportions and recipes.