In autumn, home-made pastries are noticeably added to our tables. Colorful open pies, rosy buns, openwork pancakes, delicious puffs, lush muffins… To turn these family hits into real culinary masterpieces will help flour “Ryazanochka”.
The highest test
High-grade flour takes pride of place in every kitchen. And this is not surprising, because it is suitable for any dough: unleavened, yeast, puff, pastry. In this sense, the Ryazan flour is of unsurpassed quality. The grain for its preparation goes through as many as seven degrees of purification, and the flour itself does not require sieving. The dough will already be airy and elastic.
Delicious silk
Puffy pancakes and ruddy pancakes are loved by both adults and children. Do you want them to always succeed? Flour “Riazanochka” for liquid dough will perfectly cope with this task. Thanks to the special grinding technology, the dough will always be smooth and without a single lump. And this flour is also indispensable for complex sauces for various dishes. It makes amazing cream-cheese variations, classic bechamel and salad dressings. For the sweet tooth of “Riazanochka” you can bake delicious Viennese waffles.
Health Grains
Adherents of a healthy diet will surely appreciate the “Riazanochka” flour made from whole-ground grain. The unique production technology allows you to completely preserve the useful particles of the grain shell, embryo and powdery kernel. They are known to contain the lion’s share of vitamins and trace elements that are essential for our body. And this flour, like no other, is rich in valuable fiber and slow carbohydrates. This makes it a genuine health product.
Live Dough
Almost every hostess faced such a problem. The dough in the oven suddenly fell off, and the pastry turned out flat and ugly. With the self-raising flour “Riazanochka” this will never happen. After all, it already contains baking powder, and in the optimal proportion. This will significantly save you time and effort. And most importantly, the pastries will always be lush and high, with an even golden hue. This type of flour is ideal for biscuits, muffins and Easter cakes.
Home Bakery
In the old days in Russia, housewives baked bread themselves. Why don’t we revive the old tradition? Moreover, the composition of bread in supermarkets often raises questions and suspicions. With the top-grade” Riazanochka ” baking flour, you will learn how to bake amazing homemade bread for the whole family to enjoy. Russian grain of selected varieties and innovative Swiss technologies ensure the highest quality of the product. In addition to the ruddy bread, this flour makes a real French baguette and crispy tortillas.
Bread for slimness
It is no secret that flour does not belong to dietary products. A pleasant exception to the rule is buckwheat flour “Ryazanochka”. It is prepared using a special technology from buckwheat, so that all the valuable properties are preserved in full. In addition to the shock doses of healthy carbohydrates and fiber, flour contains an impressive vitamin and mineral complex. The caloric content of such flour is much lower. So those who lose weight can treat themselves to delicious homemade bread, diet pancakes and even pizza.
Rye joys
Rye peeled baking flour “Riazanochka” is another good find for those who are loyal to the principles of healthy nutrition. Fragrant crumbly flour of golden brown color absorbed all the benefits of rye grains. First of all, these are vitamins and minerals that our body needs day after day. From this flour, you can prepare not only healthy homemade bread and pies for every taste, but also traditional rye kvass. Gingerbread, cookies and gingerbread made from rye flour are also delicious.
The product line “Riazanochka” pleases the eye and excites the appetite. Any of them will successfully diversify the family menu and fill it with new interesting tastes. In addition, it is a tangible benefit for the whole body, which in the fall it needs more than ever.
You can always find Riazanochka flour in the following retail chains: Dixie, Zelgros, Okey, Hyperglobus, Miratorg.
You can learn more about the varieties of flour “Riazanochka”, news and promotions by subscribing to the official pages of the brand in social networks:
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