How to cut a chicken (video)
 

Now it’s not at all a problem to buy the wings or chicken fillet you need, all of this is presented in a wide range on store shelves. But what to do if you become the owner of a whole chicken carcass, how to cut it correctly?

– Separate the legs, and cut the legs themselves into the thigh and lower leg;

– Cut off the wings;

– Cut the carcass, separating the back from the chest;

 

– Fillet the brisket;

– Remaining bones, if desired, skinned and used for making broths.

Here clearly and in great detail it is shown how to butcher a chicken.

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