Best air fryers for home 2022
Breaded fried chicken, french fries, chips – all this may be harmful, but sometimes very tasty. We talk about the best deep fryers of 2022 that will help you turn your kitchen into a fast food restaurant from time to time

Sometimes any person wants not very healthy, but tasty food. Well, sometimes you can pamper yourself, because everything is good in moderation.

” Healthy Food Near Me” has selected the best deep fryers of 2022 – you will need this device if you want to cook the so-called “fast food” with your own hands. Let’s not pretend – at parties with friends or family movie screenings, “fast food” is very useful.

Editor’s Choice

Tefal FF 2200 Minifryer

The model has small dimensions and weight, due to which it is convenient to store and even transport. The case of the device is made of stainless steel and has convenient carrying handles. The bowl has a non-stick coating for easy cleaning after cooking. The fryer is designed for cooking various dishes from vegetables, meat, etc. It is possible to control the process with the help of a viewing window.

Key Features: power – 1000 W; oil volume – 1 l; capacity of potato slices – 0.6 kg; body material – stainless steel; heating element – closed; anti-odor filter – yes; viewing window – yes; smooth temperature control – yes.

Advantages and disadvantages

Very thoughtful design, due to which the cooking process becomes as comfortable as possible, the deep fryer requires a small amount of oil, which is very economical
Users note that the window on the lid is useless, because. fogs up quickly
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Top 10 best air fryers of 2022 according to KP

1. GFGRIL GFF-012 Easy Cook

The deep fryer is made in white and has a rather interesting design. Equipped with a filter that prevents the spread of odors in the room. For ease of use, there is an indicator of heating operation, temperature adjustment for self-selection of the required operating mode, thermal insulation of the body, carrying handles and anti-slip feet. The device is made of high quality plastic, which will ensure a long service life.

Key Features: power – 840 W; oil volume – 1.2 l; capacity of potato slices – 0.3 kg; body material – plastic, stainless steel; heating element – closed; anti-odor filter – yes; viewing window – yes; smooth temperature control – yes.

Advantages and disadvantages

The device is compact and easy to use, its volume is enough to cook for a family, the filter perfectly protects against odors, food cooks quite quickly
The bowl is non-removable, which makes the deep fryer inconvenient to wash
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2. Sakura SA-7654

This model is perfect for diversifying your diet. The deep fryer is small, so it will not interfere in the kitchen of any size. The device is easy to operate, has markings on the body, so there is almost no need to use the instructions. The non-stick coating of the bowl and the washable filter guarantee easy care of the appliance.

Key Features: volume – 1 l; power – 950 W; adjustable thermostat – yes; maximum temperature – 190 degrees; coating – non-stick (oil bowl); filter – washable, non-removable; work indicator – yes.

Advantages and disadvantages

The device is small in size and also requires a small amount of oil
Some users note that the designations on the case were erased after washing, and some design features also cause inconvenience (non-removable bowl, basket handle does not fold)
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3. Centek CT-1430

Another stainless steel model, resistant to temperatures and easy to clean. The Centek CT-1430 is equipped with overheating protection, a temperature controller, and a filter that prevents the spread of unpleasant odors. The model has a reservoir for 1.5 liters of oil and is complemented by a convenient viewing window.

Key Features: power – 1500 W; oil volume – 1.5 l; capacity of potato slices – 0.5 kg; body material – stainless steel; viewing window – yes; smooth temperature control – yes.

Advantages and disadvantages

It does its job well in a compact size and low cost.
Some users report insufficient bowl capacity
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4. Clatronic FR 3586 inox

One of the most powerful and capacious models: holds up to three liters of oil, and its power is 2000 watts. It heats up quickly and easily copes with cooking not only potatoes, but also meat, fish, etc. The bowl is removable, has a non-stick coating, due to which the fryer is easy to clean. The model is made of stainless steel.

Key Features: power – 2000 W; oil volume – 3 l; body material – stainless steel; heating element – open; smooth temperature control – yes.

Advantages and disadvantages

The large volume of the deep fryer will allow you to cook food for a large company, the elements are removable, the device is easy to clean
Some users note poor build quality, which leads to device failure
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5. FIRST FA-5053

This model appeared on the market relatively recently. FIRST FA-5053 is an air fryer (products are blown with jets of hot air). This means that the dishes cooked on this appliance can be eaten by people who are contraindicated in fatty foods. Management is very simple, there are pictograms on the body, focusing on which, you can cook almost any dish. The case is thermally insulated, the bowl has a non-stick coating, and the device is also equipped with a 30-minute timer with automatic shutdown, overheating protection and a control lamp.

Key Features: power – 1400 watts; material – plastic; three-dimensional grille – yes; filter – yes; grill grate – yes; timer – yes; inclusion indication – yes;

maximum temperature – 210 degrees; heating temperature adjustment – yes.

Advantages and disadvantages

You can cook fries with a minimum amount of oil, the control is convenient thanks to the designations on the body
Some users are missing the cookbook included
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6. Polaris POF 1002

This is a small home fryer that can hold up to 600g of fresh vegetable slices. For comfortable use, there are signs on the case indicating the optimum temperature for each product, as well as a thermostat for smooth adjustment. This model is compact, has a laconic design and will fit into almost any interior. The built-in filter will prevent the spread of odors in the room, and the non-stick coating of the bowl will make it quick and easy to clean.

Key Features: raw potato load – 600 g; oil volume – 1 l; removable bowl – yes; maximum temperature – 190 degrees; bowl coating – non-stick; thermally insulated housing – yes; power consumption – 900 watts.

Advantages and disadvantages

The deep fryer copes with its functions perfectly, does not take up much space, and is also convenient and easy to operate.
The volume is very small and is designed for cooking for one person.
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7. Kitfort KT-2023

The deep fryer has stylish design and will perfectly fit into an interior of any kitchen. The lid has a special viewing window to control the cooking process. A feature of the device is the presence of a “Cold Zone”, which prevents the burning of small pieces of food. The volume of the basket is 1 liter, there is a thermostat to adjust the temperature (range 130-190 degrees). The case is made of steel and equipped with handles for which the device is easy to carry, there are also rubberized legs.

Key Features: raw potato load – 532 g; oil volume – 3.3 l;

removable bowl – yes; maximum temperature – 190 degrees; thermostat is.

Advantages and disadvantages

The device is compact and perfect for any kitchen, all removable elements can be easily removed and washed, and a special coating prevents burning
Some users report high oil consumption
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8. ProfiCook PC-FR 1088

Deep fryer Profi Cook PC-FR 1088 in a durable steel case is very easy to use thanks to electronic control. Six programs for which the temperature and time of deep-frying are already set will greatly simplify the cooking process. In addition to automatic programs, you can use manual temperature and time control with your own settings. This deep fryer is designed for professional use and can even be used in cafes and restaurants.

Features: oil volume – 4 l; capacity of potato slices – 1 kg; removable bowl; power – 2500 W; control – electronic, 140 – 190 ° C; timer – yes, for 60 minutes; odor filter.

Advantages and disadvantages

Quality, functionality
Price
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9. GFGRIL GFF-2500 Master Cook

The professional fryer is intended for preparation of meat, vegetable dishes, and also desserts. The body of the instrument is made of stainless steel for long service life. The temperature is adjustable from 80 to 190 degrees with a rotary knob, and the built-in thermostat will precisely control it. Light indicators show the presence of a connection to the network and the achievement of a predetermined heating level. The device does not require special care, because. The bowl has a non-stick coating, and for easy cleaning, all parts are removable.

Key Features: power – 1400 W; oil volume – 2.5 l; capacity of potato slices – 0.8 kg; body material – stainless steel; heating element – open; anti-odor filter – yes; viewing window – yes; smooth temperature control – yes.

Advantages and disadvantages

The body is made of stainless steel, while the price is not fundamentally different from plastic models, the deep fryer is equipped with a fairly large bowl, and it is also easy and quick to clean
Some users report high oil consumption
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10. Steba DF 90

A feature of this model is the presence of the fondue function. This feature allows you to melt cheese or chocolate, brown food in portions by stringing it on sticks. There are six such forks in the set, a special ring is also provided. Despite the fact that the operating temperature of the device can reach 190 degrees, the outside of the case always remains cold. The deep fryer has a built-in odor filter, and the bowl has a non-stick coating, which makes the operation of the deep fryer as convenient as possible.

Key Features: power – 840 W; oil volume – 0.9 l; capacity of potato slices – 0.5 kg; body material – stainless steel; heating element – closed; cooking fondue – yes; anti-odor filter – yes; filter type – coal.

Advantages and disadvantages

The deep fryer is very compact, budget, perfect for sometimes diversifying the diet
Condensate flows down the body, inconvenient fastening of the handle, problems with removing the cover, the maximum mark for oil is applied inaccurately
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How to choose an air fryer for your home

An air fryer is a simple appliance, but there are details that are not obvious at first glance that need to be considered when buying. Artyom Medvedev, head of the branch of the trading company Delovaya Rusin USA, told the KP what you need to pay attention to in the first place.

The most important thing is the safety of the structure. It would seem banal advice, but the temperature of the oil inside the deep fryer is 180 degrees. The most terrible burns in the home kitchen can be obtained from hot caramel and hot butter. Therefore, when choosing an inexpensive home fryer, first of all check how the lid closes, how stable the fryer is on the surface, how the oil drain is arranged, how securely and without play the handle is attached to the basket. Think back to your kitchen – is the cord long enough to securely place the fryer on the table? The cord should not be taut, 10-15 cm of space must be freed next to the deep fryer, never place it on the edge or in the direct reach of children (you can get burns if you tip over). If you choose it in an offline store, pay attention to the steam release mechanism. Usually home fryers are made in closed cases, so the handle for the basket is removable.

Replaceable filters are installed in the lid – they save the kitchen from burning and soot formed during frying the oil. As long as the lid is closed, all pressure, steam and burning particles are inside. When the lid opens, it all comes out, and quickly, with clubs of hot steam. In the cheapest fryers, the lid leans up, in those that are more expensive, the basket with the product slides out of the fryer from the side.

Popular questions and answers

How big should the fryer bowl be?
For family use, we can recommend a device with a bowl volume of 1,5-2 liters. If you live alone, then a device with a small bowl volume (1 liter is optimal) will suit you. Moreover, if your family is large, then you need to take a device with a large bowl, because. a small fryer will require several passes and use more oil.
What does the material of the fryer bowl affect?
Household fryers are very light and compact, many parts are made of plastic to save money. But even the thinnest steel is always better than plastic. Stainless steel is a material that is resistant to dirt and damage. What the buttons are made of does not make much difference, but in general it is good if the buttons are located not on the top (on the lid), but on the side or bottom for better protection against steam.
How to clean the deep fryer from fat and oil?
After cooking the product, leave the fryer for two hours to allow the oil to cool. Drain the oil into a container, close the lid, rinse the removable parts of the fryer. Do not drain oil down the drain. In cold water, the oil turns into an amorphous, low-flowing viscous mass and perfectly clogs pipes. You can dispose of the oil at any express oil change point or in garages where there are racks for oil change.

If the deep fryer in the delivery set has a container for long-term storage of oil and a well-thought-out drain design (a hose from below and a faucet) is a big plus.

How to cook french fries without a deep fryer?
To get “fries” as in an institution, only a deep fryer will help. Alternatively, a deep frying pan with plenty of oil or an oven at 210 degrees can be used.

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