XV National Congress of Hospitality

During the 14th and 15th of October the National Hospitality Congress is held in the city of Toledo.

The Event is held in the capital of La Mancha, coinciding with the celebration of the IV Centenary of the death of El Greco.

Toledo It will be the meeting point for professionals in the hospitality sector, where many aspects related to the evolution of the sector, social tastes and trends, etc … will be discussed.

Tourism economics expert and author of The Hospitality Sectors, Manuel FiguerolaHe will open the congress and present an analysis of the current and future situation of the restoration, its opportunities and new challenges.

A round table will be held where the general director of Turespaña, Marta Blanco; the president of FACYRE and chef of the restaurant Coque, Mario Sandoval and the president of Comess Group, Manuel Robledo, will debate and deepen on the direction that the sector has taken on the indicators of the internal and external influx towards our country in tourist demand, and how this differentiation of what some visitors or others are looking for affects the consumption patterns of the establishments of hospitality.

El tourism It continues to be the main source of income for the sector, and it should continue to be, which is why it is so important to segment the analyzes and assess the demand independently.

 Under the slogan “The keys to the new environment”, the Congress will delve into this new scenario in which new models, new promotion channels, a new management model and even new opportunities are being proposed.

Other topics of interest will be discussed throughout the two days of the congress, paying special attention to new technologies and the enormous boost they have given to new forms of communication and how they will affect the promotion of catering establishments.