Why don’t McDonald’s burgers break down? Rumors about McDonald’s |

McDonald’s did not leave an unanswered multiplication of articles, entries, and videos about suspiciously non-perishable food, called by malicious ‘Frankenfood’. Let’s see how McDonald’s is translated. What are the myths about McDonald’s? Is McDonalds worth eating? Is it worth eating at MC? Is McDonald’s harmful? Is fast food worth eating?

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 In this article you will learn, among others:

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  • What are the myths about McDonald’s?
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  • Why don’t McDonald’s burgers break down?
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  • Is McDonalds worth eating?
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What are the myths about McDonald’s?id=»h22″>

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Each of us has seen or heard at least once about hamburgers from a well-known chain that did not go bad for months. McDonald’s decided to open the doors of its factory in the USA (Fresno and California) and put cameras there. The purpose of this practice is to put an end to infamous rumors about the products of this network. In addition, McDonald’s on its website placed information that the said hamburger does not spoil due to the low content of products with a large amount of water, such as tomatoes. And it is water that determines the growth of mold, adds McDonald’s. 

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Why don’t McDonald’s burgers break down?

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Indeed, it is not chemical preservatives alone that prevent food spoilage from McDonald’s. They are helped by the huge amount of fat in the products – in French fries it can be up to 50 percent! And this reduces the amount of moisture. They are also preserved by citric acid and salt. The same applies to the beef cutlet – it contains as much as 54 percent. fat.

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McDonald’s was founded by the McDonalds brothers in 1940. The first bar in Poland was opened on June 17, 1992 in Warsaw. On the opening day, the world record for the number of orders (at that moment) was broken.
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Larvae in wings, human meat in burgers?id=»h22″>

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The suspiciously long product life is not the only problem of the network. One of the oldest revelations from 1978 suggested the use of earthworms as a meat filler, another reported that McDonald’s is the largest recipient of cow’s eyeballs. In recent years, incidents involving the presence of larvae in wings and a McDonald’s sandwich have been quite loud. At one point, the world also circulated information about the origin of meat for hamburgers from mutants created in the laboratory. Later this year, however, we could hear that human flesh was found in the network’s products!

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Is McDonalds worth eating?

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Obviously, these rumors have not been confirmed, and the network is adamant about the high standards of its products. McDonald’s is aware of the growing competition, wants to minimize the losses resulting from the spreading infamous opinion, develops the assortment, tries to “heal” the menu by adding vegetables and salads. At the same time, it encourages you to express yourself on social networks and ask questions. Now, one of the main goals is ‘the needs of the recipients’.

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The translation of the web is shallow, to say the least. With a high degree of probability, of course, we can put between fairy tales reports of human meat and mutants in McDonald’s products. However, we should not expect that they will ever become wholesome, wholesome food. It is highly processed, full of artificial additives, fat and salt, fast – food. Let’s think about it when we hear another sweet words from the mouth of a McDonald’s representative.

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Do you eat McDonald’s products? If you have to eat out, what do you choose?

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The title photo is from: MIKI Yoshihito (´ ・ ω ・) id = »h22 ″> / Foterid =» h22 ″> / CC BYid = »h22 ″>

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The photo from the content comes from: JeepersMediaid = »h22 ″> / Foterid =» h22 ″> / CC BYid = »h22 ″>

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