A quality holiday with an abundance of alcohol requires a certain etiquette. Your well-being will directly depend on what you eat during a meal or a picnic. You also need to learn how to rest properly, and extra responsibility and caution will not hurt at all.
What is not recommended to eat and drink alcohol?
Carbonated drinks
Due to their high carbon dioxide content, these drinks irritate the stomach lining and increase the absorption rate of alcohol contained in alcoholic beverages. As a result – rapid intoxication and severe post-alcoholic syndrome.
Energetic drinks
When paired with an energy drink, alcohol can become a real poison. Energizers contain acid as well as stimulating the nervous system. Substances that cause vasospasm and pressure-increasing substances. Energetics load the kidneys, can provoke convulsions and arrhythmias. With alcohol, such exposure can lead to stroke and heart attack.
Coffee
The habit of diluting coffee with cognac can provoke a hypertensive crisis and cerebral vasospasm. Especially if you already have chronic diseases in this area. In general, hot and alcohol is a bad combination.
Tomatoes
Tomatoes have this property: in combination with alcohol, they cause fermentation processes and serious digestive disorders. Tomato-based products – sauces, preservation – lose such properties, so only fresh tomatoes are banned.
Pickled vegetables
Pickled vegetables, which they like to eat so much, can also not be eaten as an appetizer. Those that are canned with the addition of vinegar are prohibited. But sauerkraut and pickles are what you need.
Fat meat
Usually, at a festive table or at a picnic, fatty meat is the main treat. And taking alcohol from it just the same should be abandoned. Do you want meat? Lean chicken or turkey, beef or fish are at your disposal – the protein takes a long time to digest and does not allow alcohol to be completely absorbed.
Fruit
Fruit in combination with alcohol causes the fermentation process, due to the intake of sugar fructose. There is a violation of digestion, alcohol is absorbed faster, intoxication occurs almost immediately.
Confection
Those who like to eat champagne with chocolate and sweets will be upset: this combination overloads the pancreas and negatively affects its further work for many more days after the party.