What if the compote is too sweet?
If homemade compote is too sweet, it can be saved. Option 2:
- If you rolled the compote earlier, and now you opened the can and it turned out that the compote is cloying, then the drink can be acidified with any citrus fruit or citric acid, and also diluted with water.
- And if you have just cooked the compote and it is still in the pan, just dilute it with water, add more fruit to taste and increase the cooking time by 10-20 minutes – this way you can reduce the sugar concentration.
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Questions to the cook
Recipes and answers by reading no longer than a minute
General rules for cooking compote
If the compote fermented
If there is mold in the compote ..?
How to cool compote quickly?
Why is dried fruit compote bitter?
Why is there a bloom / film on the dried fruit compote?
Why is the compote white?
Why is the compote salty?
Why add citric acid to compote?
At what age can compote be given?
What spices to add to compote?
What fruits are combined in compote?
In what saucepan can compote be cooked?
Compote, like in kindergarten
How to freeze compote?
How to cook compote for babies?
How long sugar is in 3 liters of compote?
How to prepare compote?
How to make compote jelly?
How is compote eaten?
How to cook jelly from starch and compote?
How long fruit is in the compote? And the berries?
How many apples should I put in a compote?
How many liters of compote to prepare for the winter?