| number | Quantity | Percentage of daily value per 100 g | |
|---|---|---|---|
| 1 | Basil dry | 1 mcg | 1 428,8% |
| 2 | Sage ground | 1 mcg | 1 428,8% |
| 3 | Thyme dried | 1 mcg | 1 428,8% |
| 4 | Parsley fresh | 1 mcg | 1 366,7% |
| 5 | Parsley dried | 1 mcg | 1 132,9% |
| 6 | Coriander (cilantro) dried leaf | 1 mcg | 1 132,9% |
| 7 | amaranth leaves fresh | 1 mcg | 950,0% |
| 8 | Chard fresh | 830,0 μg | 691,7% |
| 9 | Dandelion Leaves fresh | 778,4 μg | 648,7% |
| 10 | curly cabbage raw | 704,8 μg | 587,3% |
| 11 | Oregano oregano, dried | 621,7 μg | 518,1% |
| 12 | Marjoram spice powder | 621,7 μg | 518,1% |
| 13 | Watercress fresh | 541,9 μg | 451,6% |
| 14 | Mary White boiled | 494,2 μg | 411,8% |
| 15 | Spinach boiled | 493,6 μg | 411,3% |
| 16 | Spinach fresh | 482,9 μg | 402,4% |
| 17 | Spinach canned | 461,6 μg | 384,7% |
| 18 | leafy cabbage fresh | 437,1 μg | 364,3% |
| 19 | Basil fresh | 414,8 μg | 345,7% |
| 20 | leafy cabbage cooked (boiled) | 406,6 μg | 338,8% |
| 21 | beet tops fresh | 400,0 μg | 333,3% |
| 22 | Spinach frozen | 372,0 μg | 310,0% |
| 23 | New Zealand spinach fresh | 337,0 μg | 280,8% |
| 24 | cilantro (coriander leaves) fresh | 310,0 μg | 258,3% |
| 25 | chicory leaves fresh | 297,6 μg | 248,0% |
| 26 | Leaf mustard fresh | 257,5 μg | 214,6% |
| 27 | Broccoli raab cooked | 256,0 μg | 213,3% |
| 28 | Radicchio fresh | 255,2 μg | 212,7% |
| 29 | turnip tops fresh | 251,0 μg | 209,2% |
| 30 | Cherokee raw | 250,0 μg | 208,3% |
| 31 | Endive fresh | 231,0 μg | 192,5% |
| 32 | Broccoli raab fresh | 224,0 μg | 186,7% |
| 33 | Schnitt-onion fresh | 212,7 μg | 177,3% |
| 34 | Escarole cooked | 211,9 μg | 176,6% |
| 35 | Onion-Batun fresh | 193,4 μg | 161,2% |
| 36 | Soybean oil | 183,9 μg | 153,3% |
| 37 | Brussels sprouts fresh | 177,0 μg | 147,5% |
| 38 | Black pepper ground | 163,7 μg | 136,4% |
| 39 | Mayonnaise | 163,0 μg | 135,8% |
| 40 | Green onion fresh | 156,3 μg | 130,3% |
| 41 | Cloves (spice) spice powder | 141,8 μg | 118,2% |
| 42 | Broccoli boiled | 141,1 μg | 117,6% |
| 43 | Brussels sprouts boiled | 140,3 μg | 116,9% |
| 44 | lettuce red fresh | 140,3 μg | 116,9% |
| 45 | Lettuce Salad fresh | 126,3 μg | 105,3% |
| 46 | Cabbage boiled (white) | 108,7 μg | 90,6% |
| 47 | Ruccola fresh | 108,6 μg | 90,5% |
| 48 | Grape leaves fresh | 108,6 μg | 90,5% |
| 49 | hot chili pepper sun-dried | 108,2 μg | 90,2% |
| 50 | Carrots dried | 108,0 μg | 90,0% |
| 51 | ground chili pepper dry | 105,7 μg | 88,1% |
| 52 | Roman salad fresh | 102,5 μg | 85,4% |
| 53 | cabbage lettuce fresh | 102,3 μg | 85,3% |
| 54 | Broccoli fresh | 101,6 μg | 84,7% |
| 55 | Broccoli frozen | 101,4 μg | 84,5% |
| 56 | Margarine | 91,7 μg | 76,4% |
| 57 | Broccoli Chinese fresh | 89,1 μg | 74,3% |
| 58 | Broccoli Chinese cooked | 84,8 μg | 70,7% |
| 59 | paprika spice powder | 80,3 μg | 66,9% |
| 60 | Cabbage fresh, white | 76,0 μg | 63,3% |
| 61 | canola oil | 71,3 μg | 59,4% |
| 62 | Meal, soya | 70,0 μg | 58,3% |
| 63 | Savoy cabbage fresh | 68,8 μg | 57,3% |
| 64 | Sea kale raw | 66,0 μg | 55,0% |
| 65 | Fennel raw (fruit or root) | 62,8 μg | 52,3% |
| 66 | Olive oil | 60,2 μg | 50,2% |
| * | prunes | 59,5 μg | 21,8% |
| 67 | Onion rings | 55,8 μg | 46,5% |
| 68 | Pine nut without shell | 53,9 μg | 44,9% |
| 69 | Asparagus boiled | 50,6 μg | 42,2% |
| 70 | Green beans boiled (asparagus) | 47,9 μg | 39,9% |
| 71 | Pickled cucumbers (pickled) | 47,0 μg | 39,2% |
| 72 | Soya beans mature, dry | 47,0 μg | 39,2% |
| 73 | Leek fresh | 47,0 μg | 39,2% |
| 74 | Cabbage fresh | 45,5 μg | 37,9% |
| 75 | Green beans frozen (asparagus) | 44,8 μg | 37,3% |
| 76 | Sauerkraut (kimchi) | 43,6 μg | 36,3% |
| 77 | Green beans raw, asparagus | 43,0 μg | 35,8% |
| 78 | Asparagus raw | 41,6 μg | 34,7% |
| 79 | Asparagus canned | 41,3 μg | 34,4% |
| 80 | Celery root raw | 41,0 μg | 34,2% |
| 81 | Kiwi fresh | 40,3 μg | 33,6% |
| 82 | Red cabbage fresh | 38,2 μg | 31,8% |
| 83 | Cashew fried | 34,7 μg | 28,9% |
| 84 | Cashew raw | 34,1 μg | 28,4% |
| 85 | Corn chips (nachos) without salt | 33,6 μg | 28,0% |
| 86 | Mash sprouted fresh | 33,0 μg | 27,5% |
| 87 | Edamame frozen | 31,4 μg | 26,2% |
| 88 | Okra raw | 31,3 μg | 26,1% |
| 89 | Cinnamon powder | 31,2 μg | 26,0% |
| 90 | germinated alfalfa seeds fresh | 30,5 μg | 25,4% |
| 91 | Rhubarb raw stalk | 29,3 μg | 24,4% |
| 92 | Celery fresh | 29,3 μg | 24,4% |
| 93 | Chocolate cupcake with chocolate icing | 28,9 μg | 24,1% |
| 94 | Green pea frozen | 27,9 μg | 23,3% |
| 95 | Edamame cooked | 26,7 μg | 22,3% |
| 97 | Green pea boiled | 25,9 μg | 21,6% |
| 98 | Spirulina dried (in powder form) | 25,5 μg | 21,3% |
| 99 | Leek cooked | 25,4 μg | 21,2% |
| 100 | Green pea fresh | 24,8 μg | 20,7% |
| 101 | Oat oil | 24,7 μg | 20,6% |
| 102 | Cottonseed oil | 24,7 μg | 20,6% |
| 103 | cocoa butter | 24,7 μg | 20,6% |
| 104 | Wheat germ oil | 24,7 μg | 20,6% |
| 105 | rice bran oil | 24,7 μg | 20,6% |
| 106 | Capers pickled | 24,6 μg | 20,5% |
| 107 | Iceberg lettuce fresh | 24,1 μg | 20,1% |
| 108 | Sea ears uncooked | 23,0 μg | 19,2% |
| 109 | Parsnip raw root | 22,5 μg | 18,8% |
| 110 | Agave Syrup sugar substitute, sweetener | 22,5 μg | 18,8% |
| 111 | Onions fried | 21,6 μg | 18,0% |
| 112 | Green pea canned | 21,4 μg | 17,8% |
| 113 | Avocado fresher | 21,0 μg | 17,5% |
| 114 | Pear dried | 20,4 μg | 17,0% |
| 115 | Blackberry fresh | 19,8 μg | 16,5% |
| 116 | Blackberry frozen | 19,8 μg | 16,5% |
| 117 | Blueberry fresh | 19,3 μg | 16,1% |
| 118 | Soya beans boiled (mature) | 19,2 μg | 16,0% |
| 119 | Red beans (Kidni) dry | 19,0 μg | 15,8% |
| 120 | Carrots frozen | 17,6 μg | 14,7% |
| 121 | Garnet fresh | 16,4 μg | 13,7% |
| 122 | cucumbers fresh | 16,4 μg | 13,7% |
| 123 | Blueberry frozen | 16,4 μg | 13,7% |
| 124 | Dried peach | 15,7 μg | 13,1% |
| 125 | Figs dried | 15,6 μg | 13,0% |
| 126 | Carrot juice canned | 15,5 μg | 12,9% |
| 127 | Cauliflower fresh | 15,5 μg | 12,9% |
| 128 | Blackberry juice canned | 15,2 μg | 12,7% |
| 129 | Oil of a walnut | 15,0 μg | 12,5% |
| 130 | Artichokes fresh | 14,8 μg | 12,3% |
| 131 | Artichokes boiled | 14,8 μg | 12,3% |
| 132 | Cauliflower frozen | 14,8 μg | 12,3% |
| 133 | Naranjilla frozen | 14,6 μg | 12,2% |
| 134 | Grapes (red or green) fresh | 14,6 μg | 12,2% |
| 135 | Peas dry, mature | 14,5 μg | 12,1% |
| 136 | Green hot chili pepper fresh | 14,3 μg | 11,9% |
| 137 | Funduk fresh | 14,2 μg | 11,8% |
| 138 | cracker | 14,2 μg | 11,8% |
| 139 | Red spicy chili pepper fresh | 14,0 μg | 11,7% |
| 140 | Cauliflower boiled | 13,8 μg | 11,5% |
| 141 | Carrots boiled | 13,7 μg | 11,4% |
| 142 | Multigrain crispbread | 13,7 μg | 11,4% |
| 143 | Oil of sesame | 13,6 μg | 11,3% |
| 144 | Turmeric spice powder | 13,4 μg | 11,2% |
| 145 | Potato chips without salt | 13,3 μg | 11,1% |
| 146 | Carrots raw (fresh) | 13,2 μg | 11,0% |
| 147 | Fistashki fried (no salt) | 13,2 μg | 11,0% |
| 148 | Fistashki fried salty | 13,2 μg | 11,0% |
| 149 | Mango dry | 13,2 μg | 11,0% |
| 150 | Sauerkraut | 13,0 μg | 10,8% |
| 151 | Popcorn caramel | 12,5 μg | 10,4% |
| 152 | Anchovies canned (in oil) | 12,1 μg | 10,1% |
| 153 | Tomato paste canned | 11,4 μg | 9,5% |
| 154 | Currant red or white fresh | 11,0 μg | 9,2% |
| 155 | Chocolate bar Mars (almond) | 10,9 μg | 9,1% |
| 156 | Pomegranate juice canned | 10,4 μg | 8,7% |
| 157 | Physalis vegetable fresh | 10,1 μg | 8,4% |
| 158 | green tomatoes raw | 10,1 μg | 8,4% |
| 159 | Carrots canned | 9,8 μg | 8,2% |
| 160 | Donuts | 9,8 μg | 8,2% |
| 161 | beef stew canned | 9,6 μg | 8,0% |
| 162 | Linseed oil | 9,3 μg | 7,8% |
| 163 | chickpea flour | 9,1 μg | 7,6% |
| 164 | White chocolate | 9,1 μg | 7,6% |
| 165 | Chick-pea dry | 9,0 μg | 7,5% |
| 166 | beans raw, mature | 9,0 μg | 7,5% |
| 167 | Mash dry | 9,0 μg | 7,5% |
| 168 | potato flakes dry (instant puree) | 8,7 μg | 7,3% |
| 169 | Butter | 8,6 μg | 7,2% |
| 170 | Tortilla | 8,6 μg | 7,2% |
| 171 | Red beans (Kidni) boiled | 8,4 μg | 7,0% |
| 172 | Dark chocolate (45-59% cocoa) | 8,1 μg | 6,8% |
| 173 | oatmeal Cookies | 8,0 μg | 6,7% |
| 174 | palm oil | 8,0 μg | 6,7% |
| 175 | Tomatoes fresh | 7,9 μg | 6,6% |
| 176 | Mulberry fresh | 7,8 μg | 6,5% |
| 177 | Whole grain wheat bread | 7,8 μg | 6,5% |
| 178 | Mackerel salty | 7,8 μg | 6,5% |
| 179 | Loganberry frozen | 7,8 μg | 6,5% |
| 180 | Raspberry fresh | 7,8 μg | 6,5% |
| 181 | Cranberries dried | 7,6 μg | 6,3% |
| 182 | Bulgarian pepper green, fresh | 7,4 μg | 6,2% |
| 183 | French fries | 7,4 μg | 6,2% |
| 184 | Dark chocolate (70-85% cocoa) | 7,3 μg | 6,1% |
| 185 | Pumpkin seeds peeled | 7,3 μg | 6,1% |
| 186 | Dark chocolate (60-69% cocoa) | 7,2 μg | 6,0% |
| 187 | Safflower oil | 7,1 μg | 5,9% |
| 188 | Almond oil | 7,0 μg | 5,8% |
| 189 | Buckwheat flour | 7,0 μg | 5,8% |
| 190 | Zephyr (marshmallow) in chocolate | 7,0 μg | 5,8% |
| 191 | Veal cooked | 6,6 μg | 5,5% |
| 192 | Bread crumbs | 6,6 μg | 5,5% |
| 193 | Plum fresh | 6,4 μg | 5,3% |
| 194 | Whole grain sorghum flour | 6,4 μg | 5,3% |
| 195 | Rye crispbread | 6,0 μg | 5,0% |
| 196 | Lima beans dry | 6,0 μg | 5,0% |
| 197 | Rye grain (rye) dry | 5,9 μg | 4,9% |
| 198 | Rye flour | 5,9 μg | 4,9% |
| 199 | Sausage Pepperoni | 5,8 μg | 4,8% |
| 200 | milk chocolate | 5,7 μg | 4,8% |
| 201 | Pink beans dry | 5,7 μg | 4,8% |
| 202 | Focaccia | 5,7 μg | 4,8% |
| 203 | Chocolate bar Twix | 5,6 μg | 4,7% |
| 204 | Beans variegated (Pinto) dry | 5,6 μg | 4,7% |
| 205 | Black beans dry | 5,6 μg | 4,7% |
| 206 | Chicken egg roast | 5,6 μg | 4,7% |
| 207 | Mustard seeds ground mustard | 5,4 μg | 4,5% |
| 208 | Zira cumin seeds | 5,4 μg | 4,5% |
| 209 | Sunflower oil | 5,4 μg | 4,5% |
| 210 | Muesli baked (granola) dry, crispy, with honey | 5,3 μg | 4,4% |
| 211 | Opuntia (leaves) raw | 5,3 μg | 4,4% |
| 212 | Wakame Seaweed raw | 5,3 μg | 4,4% |
| 213 | Chocolate bar KitKat | 5,2 μg | 4,3% |
| 214 | Pear Conference fresh | 5,2 μg | 4,3% |
| 215 | Bread crackers | 5,2 μg | 4,3% |
| 216 | Goose baked | 5,1 μg | 4,3% |
| 217 | Cranberry juice sugarless | 5,1 μg | 4,3% |
| 218 | Peas boiled in water (mature) | 5,0 μg | 4,2% |
| 219 | Irish moss raw | 5,0 μg | 4,2% |
| 220 | Cranberries fresh | 5,0 μg | 4,2% |
| 221 | Mackerel raw | 5,0 μg | 4,2% |
| 222 | Black-eyed beans dry | 5,0 μg | 4,2% |
| 223 | Lentil dry | 5,0 μg | 4,2% |
| 224 | Bulgarian red pepper fresh | 4,9 μg | 4,1% |
| 225 | White wheat bread | 4,9 μg | 4,1% |
| 226 | Pheasant cooked | 4,9 μg | 4,1% |
| 227 | Figs fresh | 4,7 μg | 3,9% |
| 228 | egg omelette | 4,5 μg | 3,8% |
| 229 | Pear fresh | 4,4 μg | 3,7% |
| 230 | Cheesecake | 4,4 μg | 3,7% |
| 231 | squash raw | 4,3 μg | 3,6% |
| 232 | Chicken breast boiled or stewed (no skin) | 4,3 μg | 3,6% |
| 233 | linseed | 4,3 μg | 3,6% |
| 234 | Apples dried | 4,3 μg | 3,6% |
| 235 | squash fried or baked (without oil) | 4,2 μg | 3,5% |
| 236 | squash frozen | 4,2 μg | 3,5% |
| 237 | Mango fresher | 4,2 μg | 3,5% |
| 238 | Chayote raw | 4,1 μg | 3,4% |
| 239 | Red beans (Kidni) canned | 4,1 μg | 3,4% |
| 240 | chicken back cooked (meat with skin) | 4,1 μg | 3,4% |
| 241 | onion powder | 4,1 μg | 3,4% |
| 242 | Nori seaweed raw | 4,0 μg | 3,3% |
| 243 | Chick-pea boiled | 4,0 μg | 3,3% |
| 244 | Chicken drumstick stewed or boiled (meat with skin) | 4,0 μg | 3,3% |
| 245 | Chicken legs baked (meat with skin) | 3,9 μg | 3,3% |
| 246 | chicken thighs boiled or stewed (meat with skin) | 3,9 μg | 3,3% |
| 247 | Bulgarian red pepper frozen | 3,8 μg | 3,2% |
| 248 | Duck (duck meat) baked (meat without skin) | 3,8 μg | 3,2% |
| 249 | Pink beans boiled | 3,7 μg | 3,1% |
| 250 | Potatoes fried | 3,7 μg | 3,1% |
| 251 | Chocolate bar Milky Way | 3,6 μg | 3,0% |
| 252 | Polba dry groats | 3,6 μg | 3,0% |
| 253 | Chicken thighs without skin boiled or stewed | 3,6 μg | 3,0% |
| 254 | Beans variegated (Pinto) boiled | 3,5 μg | 2,9% |
| 255 | Fejxoa fresh | 3,5 μg | 2,9% |
| 256 | Eggplant fresh | 3,5 μg | 2,9% |
| 257 | Squash cooked | 3,5 μg | 2,9% |
| 258 | Pekan | 3,5 μg | 2,9% |
| 259 | Raisins seedless | 3,5 μg | 2,9% |
| 260 | Chicken legs boiled or stewed (meat with skin) | 3,5 μg | 2,9% |
| 261 | Chicken drumstick (no skin) stewed or boiled | 3,4 μg | 2,8% |
| 262 | Flap paratha | 3,4 μg | 2,8% |
| 263 | Beef liver stewed or fried | 3,3 μg | 2,8% |
| 264 | Black beans boiled | 3,3 μg | 2,8% |
| 265 | Apricots Canned | 3,3 μg | 2,8% |
| 266 | Squash raw | 3,3 μg | 2,8% |
| 267 | Apricot fresh | 3,3 μg | 2,8% |
| 268 | chicken thighs baked (meat with skin) | 3,3 μg | 2,8% |
| 269 | Meal, oat | 3,2 μg | 2,7% |
| 270 | Oat bran thermally untreated | 3,2 μg | 2,7% |
| 271 | Crookneck pumpkin (wryneck) raw | 3,2 μg | 2,7% |
| 272 | Chicken drumstick baked (meat with skin) | 3,2 μg | 2,7% |
| 273 | Green apples (Granny Smith) fresh | 3,2 μg | 2,7% |
| 274 | Beef liver raw | 3,1 μg | 2,6% |
| 275 | Dried | 3,1 μg | 2,6% |
| 276 | Ketchup | 3,0 μg | 2,5% |
| 277 | Apples sun-dried | 3,0 μg | 2,5% |
| 278 | Melon fresh | 2,9 μg | 2,4% |
| 279 | Potato red raw | 2,9 μg | 2,4% |
| 280 | White beans canned | 2,9 μg | 2,4% |
| 281 | Eggplant cooked | 2,9 μg | 2,4% |
| 282 | chicken skin raw | 2,9 μg | 2,4% |
| 283 | beans boiled (mature) | 2,9 μg | 2,4% |
| 284 | Tomatoes cooked | 2,8 μg | 2,3% |
| 285 | Duck (duck meat) raw meat, no skin | 2,8 μg | 2,3% |
| 286 | Chicken roast | 2,8 μg | 2,3% |
| 287 | Soy tofu cheese dry | 2,8 μg | 2,3% |
| 288 | Tamarind fresh | 2,8 μg | 2,3% |
| 289 | Dates Deglet Nur | 2,7 μg | 2,3% |
| 290 | Dates Majul | 2,7 μg | 2,3% |
| 291 | Walnut | 2,7 μg | 2,3% |
| 292 | Black walnut | 2,7 μg | 2,3% |
| 293 | Sunflower seeds fried (peeled) | 2,7 μg | 2,3% |
| 294 | Colby cheese | 2,7 μg | 2,3% |
| 295 | Gruyere cheese | 2,7 μg | 2,3% |
| 296 | Mash boiled | 2,7 μg | 2,3% |
| 297 | Guava fresh | 2,6 μg | 2,2% |
| 298 | Papaya fresh | 2,6 μg | 2,2% |
| 299 | Peach fresh, pitted | 2,6 μg | 2,2% |
| 300 | Sardine canned in oil | 2,6 μg | 2,2% |
| 301 | Fontina cheese | 2,6 μg | 2,2% |
| 302 | Red apples fresh | 2,6 μg | 2,2% |
| 303 | Cantaloupe melon fresh | 2,5 μg | 2,1% |
| 304 | Cocoa powder | 2,5 μg | 2,1% |
| 305 | Spirulina raw | 2,5 μg | 2,1% |
| 306 | White beans dry | 2,5 μg | 2,1% |
| 307 | Monterey cheese | 2,5 μg | 2,1% |
| 308 | Chicken drumstick raw meat with skin | 2,5 μg | 2,1% |
| 309 | Mexican Añejo Cheese | 2,5 μg | 2,1% |
| 310 | Cheese Mexican Queso Chihuahua | 2,5 μg | 2,1% |
| 311 | Munster cheese | 2,5 μg | 2,1% |
| 312 | goat cheese | 2,5 μg | 2,1% |
| 313 | Canned peaches | 2,4 μg | 2,0% |
| 314 | Cream cheese | 2,4 μg | 2,0% |
| 315 | Groats wheaten dry | 2,4 μg | 2,0% |
| 316 | Cheddar cheese | 2,4 μg | 2,0% |
| 317 | Cheeses with mold | 2,4 μg | 2,0% |
| 318 | Tofu hard cheese (linen) | 2,4 μg | 2,0% |
| 319 | chicken back raw meat with skin | 2,4 μg | 2,0% |
| 320 | Chicken back (no skin) raw | 2,4 μg | 2,0% |
| 321 | Cheese Mexican Oaxaca | 2,4 μg | 2,0% |
| 322 | Port-Salut cheese | 2,4 μg | 2,0% |
| 323 | Chicken baked | 2,4 μg | 2,0% |
| 324 | Chicken boiled or stewed | 2,4 μg | 2,0% |
| 325 | Yam cooked | 2,3 μg | 1,9% |
| 326 | tomato juice canned, no salt | 2,3 μg | 1,9% |
| 327 | Cheese Limburger | 2,3 μg | 1,9% |
| 328 | Gouda cheese | 2,3 μg | 1,9% |
| 329 | Edam cheese | 2,3 μg | 1,9% |
| 330 | Brie cheese | 2,3 μg | 1,9% |
| 331 | Chicken legs (legs) raw, meat with skin | 2,3 μg | 1,9% |
| 332 | Yam raw | 2,3 μg | 1,9% |
| 333 | Sweet potato baked | 2,3 μg | 1,9% |
| 334 | Nectarines fresh | 2,2 μg | 1,8% |
| 335 | Apples fresh | 2,2 μg | 1,8% |
| 336 | Barley flour | 2,2 μg | 1,8% |
| 337 | Malted barley flour | 2,2 μg | 1,8% |
| 338 | Potatoes boiled | 2,2 μg | 1,8% |
| 339 | Ginger marinated | 2,2 μg | 1,8% |
| 340 | Strawberries fresh | 2,2 μg | 1,8% |
| 341 | Potatoes boiled in uniform | 2,2 μg | 1,8% |
| 342 | Milk powder | 2,2 μg | 1,8% |
| 343 | Strawberries frozen | 2,2 μg | 1,8% |
| 344 | Pearl barley dry pearl barley | 2,2 μg | 1,8% |
| 345 | Groats of barley dry | 2,2 μg | 1,8% |
| 346 | Cheese Pecorino Romano | 2,2 μg | 1,8% |
| 347 | Cheese Provolone | 2,2 μg | 1,8% |
| 348 | chicken thighs raw, meat with skin | 2,1 μg | 1,8% |
| 349 | Cream cheese | 2,1 μg | 1,8% |
| 350 | Cherry fresh | 2,1 μg | 1,8% |
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