Vinaigrette

How to prepare a “Vinaigrette” dish»

All the vegetables are boiled ,cut and mixed.

Recipe ingredients “Vinaigrette»:
  • Boiled potatoes 399g
  • boiled carrots 352g
  • boiled buryak 523g
  • onion 157 g
  • salenyts cucumber 453g
  • sunflower oil 10 tablespoons

Nutritional value of the dish “Vinaigrette” (per 100 grams):

Calories: 85.4 kcal.

Squirrels: 1.3 gr.

Fats: 5.2 gr.

Carbohydrates: 8.3 gr.

Number of servings: 1Ingredients and caloric content of the recipe ” Vinaigrette»

ProductMeasureWeight, grWhite, grFat, gAngle, grKal, kcal
boiled potatoes399 gr3997.981.666.63327.18
boiled carrots352 gr3522.821.0617.688
boiled beetroot523 gr5239.41056.48256.27
onion157 gr1572.2016.3373.79
pickled cucumber453 gr4533.620.457.749.83
sunflower oil10 tbsp.100099.90900
Total 198426103164.71695.1
1 serving 198426103164.71695.1
100 grams 1001.35.28.385.4

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