Vegetable salad with linseed oil

How to prepare a dish ” Vegetable salad with linseed oil»

Wash all the vegetables and herbs, cut them, add soy sauce and linseed oil. You can add spices and sesame seeds to taste

Recipe ingredients “Vegetable salad with linseed oil»:
  • Tomatoes 200 gr.
  • Cucumber 160 gr.
  • Sweet pepper 160 gr.
  • Radish 80 gr.
  • Peking cabbage 150 gr.
  • Dill 20 gr.
  • Parsley 20 gr.
  • Green onion 30 gr.
  • Flaxseed oil 2 tbsp.
  • soy sauce 2 tbsp.

Nutritional value of the dish ” Vegetable salad with linseed oil “(per 100 grams):

Calories: 66.8 kcal.

Squirrels: 1.2 gr.

Fats: 4.6 gr.

Carbohydrates: 5.3 gr.

Number of servings: 1Ingredients and calories of the recipe ” Vegetable salad with linseed oil»

ProductMeasureWeight, grWhite, grFat, gAngle, grCal, kcal
tomato (tomato)200 g2002.20.47.440
cucumber160 g1601.280.164.4824
sweet red pepper160 g1602.0808.4843.2
radish80 g800.960.082.7215.2
peking cabbage150 gr1501.80.3324
dill20 gr200.50.11.267.6
parsley20 gr200.740.081.529.4
green onion30 g300.3901.385.7
linseed oil2 tbsp.40039.920359.2
Heinz soy sauce2 tbsp.401.04017.273.2
Total 900114147.4601.5
1 serving 900114147.4601.5
100 grams 1001.24.65.366.8

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