Recipe ingredients “Vegetable salad No. 1.»:
- white cabbage 200 gr.
- sweet green pepper 52 gr.
- tomato 116 gr.
- cucumber 202 gr.
- carrot 60 gr.
- onion turnip 38 gr.
Nutritional value of the dish ” Vegetable salad No. 1. “(per 100 grams):
Calories: 24.2 kcal.
Squirrels: 1.3 gr.
Fats: 0.1 gr.
Carbohydrates: 4.6 gr.
Number of servings: 1Ingredients and calorie content of the recipe ” Vegetable salad No. 1.»
| Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Kal, kcal |
| white cabbage | 200 g | 200 | 3.6 | 0.2 | 9.4 | 54 |
| sweet green pepper | 52 gr | 52 | 0.68 | 0 | 3.59 | 17.16 |
| tomato (tomato) | 116 gr | 116 | 1.28 | 0.23 | 4.29 | 23.2 |
| cucumber | 202 gr | 202 | 1.62 | 0.2 | 5.66 | 30.3 |
| carrot | 60 g | 60 | 0.78 | 0.06 | 4.14 | 19.2 |
| onion | 38 gr | 38 | 0.53 | 0 | 3.95 | 17.86 |
| Total | 668 | 8.5 | 0.7 | 31 | 161.7 | |
| 1 serving | 668 | 8.5 | 0.7 | 31 | 161.7 | |
| 100 grams | 100 | 1.3 | 0.1 | 4.6 | 24.2 |