Varieties of tomatoes for central Our Country

In nature, there are about 7,5 thousand varieties and hybrids of tomato. This crop is grown in different parts of the world, so breeders, when developing a new vegetable variety, take into account not only the taste preferences of consumers, but also the climatic features of a particular region. So, from the general variety, it is possible to distinguish varieties of tomatoes for central Our Country, which are undemanding to consistently high summer temperatures and have a relatively short fruit ripening period. At the same time, a wide selection of such varieties allows each gardener to grow tomatoes of the desired color, shape and taste. The most famous and popular tomato varieties for the middle lane are given below in the article.

Varieties for the greenhouse

Most experienced gardeners in the middle zone of the Federation grow tomatoes in greenhouses and greenhouses. This allows you to artificially create a favorable microclimate for culture, eliminating the possible negative impact of the open environment. However, it is worth remembering that high humidity promotes the reproduction of harmful microorganisms that can harm plants. At the same time, there are varieties resistant to various diseases and recommended for cultivation in a greenhouse. The most famous of them are listed below.

White filling (red)

This tomato variety has been known for several decades. It was bred by domestic breeders and zoned for the central regions of Our Country. Its main advantages are high yield and excellent fruit taste. So, a determinant, low-leaved bush, up to 50 cm high, is able to bear fruit in a volume of more than 8 kg / m². The plant is unpretentious in care, does not need a garter and pinching. On the bush, brushes are formed, bearing 6-8 fruits.

Ripe tomatoes are painted in rich red color. Their shape is classic – rounded. The weight of each tomato is slightly more than 100 g. The vegetable has an excellent taste: its pulp is sweet and sour, fleshy and quite dense. The fruits do not lose their taste during heat treatment, therefore they are recommended for preparing winter preparations. The first harvest of White Filling tomatoes can be tasted already 100 days after sowing the seed.

Sun

Tomatoes “Sun” are painted bright yellow and have a miniature size. The weight of each fruit does not exceed 70 g. Small tomatoes are very tasty. Their skin is thin, very delicate and almost invisible when consumed. The pulp is juicy, sweet and aromatic. Tomatoes “Sun” are suitable for pickling, seaming. Mass ripening of fruits in a greenhouse occurs 100 days after sowing seeds for seedlings.

Bushes of the “Sun” variety are tall (over 150 cm). An indeterminate plant with a long fruiting period and high yield (over 9 kg/m²). Tomatoes form ovaries on the hands. So, on each of them 12-18 fruits can ripen simultaneously. Throughout the entire growing season, the plant must be regularly watered, fed, loosened, weeded.

Dobrun F1

Famous tomato hybrid. The height of its bushes is more than 2 m. The plant is indeterminate, powerful, recommended for growing exclusively in a greenhouse environment. On its fruiting racemes, 5-6 fruits ripen, weighing about 200 g. Dobrun tomatoes are characterized by excellent taste and appearance. Tomatoes are represented by a flat-round shape, painted in intense red color. Their flesh is dense, especially juicy.

Seeds of the Dobrun variety should be sown for seedlings in March. It is necessary to dive young plants into a greenhouse no earlier than mid-May. In the process of growing, the bush must be formed by pinching the top and removing stepchildren. The yield of tomatoes directly depends on compliance with the rules of care and varies between 7-10 kg / m².

Gina

The mid-season Dutch tomato variety is distinguished by very large fruits, the taste of which harmoniously combines acidity and sweetness. Round red tomatoes weigh 190-280 g. Their pulp is fragrant, juicy. The fruits are excellent for making tomato paste and canning. Fruits ripen in a greenhouse for 110-115 days from the day of sowing seeds for seedlings. The yield of the variety exceeds 10 kg/m².

Bushes of the Gina variety are medium-sized. Their height is 50-60 cm. The plant is determinate, medium leafy, does not require pinching. It is recommended to plant compact bushes in a greenhouse according to the scheme of 7-8 pcs / m². On fruit-bearing tomato brushes, 3-6 fruits ripen simultaneously.

Red Arrow

“Red Arrow” is recognized as the best variety of tomato for central Our Country. Its main difference is a short fruit ripening period (95 days) and a record high yield, which reaches 30 kg/m². The fruits are oval-round in shape, red in color, have a fleshy, sweet pulp. Vegetables are ideal for pickling, canning, making tomato juices.

Tomato “Red Arrow” is a semi-determinate hybrid. The height of its bushes does not exceed 1 m. Small tomatoes are tied on brushes, 7-8 pieces on each. The fruits ripen together.

Icicle

The tomato of this variety is characterized by high yield, which can reach 14 kg/m². The required period for fruit ripening is 120 days, therefore, it is possible to obtain a full crop only when cultivated in a greenhouse or greenhouse.

Bushes of this variety are indeterminate, over 1,8 m high, require garters and shaping. On each brush of the plant, 25-35 fruits are formed. The weight of each yellow tomato is 50-60 g. Their shape is cylindrical, the flesh is dense, fleshy. The purpose of the fruit is universal.

To grow tomatoes “Icicle” follows the seedling method. The recommended scheme for planting plants in protected ground involves picking no more than 4 bushes per 1 m² of the soil.

Belgorod cream

A good variety for growing in central Our Country. It is resistant to low temperatures and lack of light. Its fruits ripen in a record short period of 90-100 days. The plant has a high degree of protection against most of the diseases characteristic of the culture. Breeders recommend cultivating standard, determinant tomatoes “Belgorodskaya Slivka” in a greenhouse. The scheme of picking seedlings into the ground involves the placement of 7-9 bushes per 1 m² soil.

Above is a photo of the red fruits “Belgorodskaya Slivka”. The weight of cylindrical tomatoes is 80-90 g. The total yield of the variety is 6,5 kg / m².

Khutorskoy pickling

The very name of this variety speaks of the excellent pickling qualities of the fruit. Tomatoes are quite dense, do not crack or deform during heat treatment. The weight of each round tomato does not exceed 110 g. It is convenient to preserve such small fruits whole.

Plants of the variety “Khutorskoy pickling” are indeterminate. The height of the bushes reaches 2 m. Their foliage is average, the volume of fruiting is 7,5 kg / m². The ripening period of tomatoes is quite long – 130 days, so you should take care of sowing seeds for seedlings in April. It is recommended to plant young plants exclusively in a greenhouse, 3-4 plants per 1 m² soil.

Bull’s Heart

Variety “Bull’s Heart” is well known to many gardeners. It is represented by a whole series of varieties with red, pink and orange-crimson fruit color. The culture is distinguished by large, fleshy, sweet, heart-shaped tomatoes. Their purpose is universal.

The bushes of this variety are sprawling, tall, require the timely formation of green mass and careful garter. The duration of the period from sowing a seed to abundant fruiting is 130 days, which makes it possible to grow a plant in the conditions of central Our Country only in a greenhouse or greenhouse. With proper care, 3-5 fruits ripen on each fruiting branch of the plant. Their mass reaches 500 gr. The total yield of the variety is up to 8 kg/m².

Altaichka

A fairly popular variety of early ripe tomatoes for growing in central Our Country. The plant “Altaechka” is standard, determinant, with a bush height of up to 90 cm, abundantly forms fruits in a volume of up to 8 kg / m². It is recommended to grow the crop in a greenhouse, however, in practice, the variety exhibits high resistance to bad weather and can be cultivated in open areas of land.

Egg-shaped tomatoes have a red-raspberry color. Their weight is approximately 125 g. The fruits are distinguished by good transportability and keeping quality. The taste of tomatoes is excellent. For their mass maturation, 90-100 days are required.

Tomatoes are known as heat-loving plants, which is why in the conditions of central Our Country, most gardeners prefer to grow them in greenhouses. Protected conditions allow indeterminate plants to bear fruit until the onset of frost, thereby increasing crop yields. Garter tall tomatoes in the presence of a strong frame is simplified.

Tomatoes for open ground

For cultivation in open ground, varieties should be selected that will be resistant to bad weather. Only in this case, all the efforts of the gardener will, for sure, be duly rewarded with a bountiful harvest of vegetables. Among these “resistant” varieties include the following:

Alpatiev 905 a

This variety was bred more than 60 years ago by the famous Soviet vegetable breeder Alexander Vasilyevich Alpatiev. Due to its excellent taste and agrotechnical qualities, the variety is in demand today.

The variety is characterized by early fruit ripening (100-105 days). Plants are undersized (32-44 cm) bear fruit red, flat-round tomatoes, the weight of each of which does not exceed 110 g. The plant is cold-resistant. Short-term cooling does not significantly affect the yield, which exceeds 5 kg/m². Tomatoes can be used for preparing winter preparations.

Boets (Virtue)

This double-named variety is one of the best for growing in central Our Country. Its main advantage is the short-term ripening period of tomatoes – 95 days, which allows the fruits to ripen in time on the open ground.

Tomatoes “Fighter” are represented by undersized bushes, up to 45 cm high. They are standard, determinant, medium leafy. Form fruits in the amount of 3-5 kg ​​/ m². Tomatoes of the “Fighter” variety are red, cylindrical in shape. Their weight varies between 70-80 g. Vegetables are used fresh, pickled and canned.

Keg F1

“Keg f1” can rightfully be called the best variety of tomatoes for central Our Country. It allows you to get a consistently rich crop of tomatoes on the open ground.

The bushes of the hybrid “Barrel” are indeterminate. Their yield reaches 8 kg/m². The phase of abundant fruiting occurs 90-100 days after sowing the seed. Plants are resistant to the “whims” of the weather and a number of diseases.

Tomatoes “Barrel f1” are painted bright red. Their shape is cylindrical, weight is about 75 gr. Vegetables are characterized by excellent keeping quality and transportability.

Gourmand

An early ripe salad variety. Differs in friendly ripening and excellent taste of fruits. An important advantage is also a high yield of 8 kg / m².

Determinate, semi-spreading bushes do not exceed 60 cm in height. Their foliage is medium, does not require pinching and pinching. You can grow compact bushes by 7-9 pieces per 1 m² soil. The ripening period of tomatoes is 85-100 days.

The shape of tomatoes of the Lakomka variety is round, the color is raspberry. The average weight of fruits is 100-120 gr. The pulp of tomatoes is fragrant, sweet, dense. Looking at the photo above, you can evaluate the external qualities of vegetables.

Rocket

The variety is popular due to the original shape of the fruit and their amazing taste. Tomatoes are characterized by an average ripening period (115-120 days), high resistance to diseases.

Plants of the “Rocket” variety are determinant, slightly leafy. They form brushes with 3-8 fruits. Tomatoes are red in color, elongated plum-shaped with a characteristic “nose”. The weight of small tomatoes does not exceed 60 gr. Such fruits are suitable for canning. The yield of the variety “Rocket” is quite high – 7 kg / m².

Amur Bucket

The low-growing variety “Amur Shtamb” is widely known to domestic farmers. It exhibits excellent agrotechnical qualities when cultivated in open ground. Plants up to 50 cm high begin to bear fruit abundantly after 85 days from the day of sowing the seed. It should be noted that the yield of this crop exceeds 5 kg/m² and does not decrease under adverse summer weather conditions. Standard bushes do not require pinching and pinching during cultivation.

Tomatoes “Amur shtamb” red, round (flat-round) shape. Their flesh is fleshy, tasty, dense. The mass of tomatoes is 100-120 gr. The purpose of vegetables of the Amur shtamb variety is universal.

Siberian early ripening

The fruits of the “Siberian early ripening” variety are well suited for cooking fresh dishes and heat treatment, canning. The variety is unpretentious. It is successfully grown in open ground, planting 7-8 plants per 1 m² soil. Tomatoes begin to bear fruit abundantly after 110 days from the day of sowing seedlings. Crop yield 7 kg/m².

The fruits are bright red, flat-round, weigh about 100 g. Their taste is excellent: the skin is thin, the pulp is fragrant, sweet, fleshy. Tomatoes of the “Siberian early ripening” variety are used, including for canning.

Conclusion

Having decided to cultivate tomatoes in the open field, you should take into account some features of cultivation, which you can learn about by watching the video:

Also, special attention should be paid to the choice of variety. For open ground, determinant, standard varieties with a short fruit ripening period are excellent. The best of these varieties are listed above.

Thanks to the efforts of breeders, an increasing number of tomato varieties adapted to the conditions of central Our Country appear annually. However, most gardeners prefer to grow time-tested tomatoes that have earned a lot of positive feedback from the most experienced farmers. So, the most popular, the best varieties of tomato are given above in the article.

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