Varieties and types of peas: what are, photos and names

There are dozens of varieties of peas – there are large, small, undersized and tall species. Before choosing seeds for planting, you need to carefully study the existing variety.

types of peas

Peas are classified according to several criteria – according to the shape of the pods and beans, according to the timing of ripening and purpose. Some varieties are well suited for fresh consumption, while others are used in conservation.

According to the structure of the bean

According to the structure of the bean with seeds, peas are divided into two types:

1. Shelling. The sashes of this variety are covered from the inside with a hard parchment layer. They are not suitable for food consumption, they must be thrown away.
2. Sugar. The bean shells are soft, without a parchment layer, have a sweet taste and are suitable for use as food.

Sugar varieties are more often used fresh in salads along with the outer shell.

Shelling peas are mainly used for boiling and preserving

By appointment

Sowing peas are divided into three types according to their purpose:

• canning – seeds are used in an unripe form for harvesting for the winter;
• table – ripe grains are added to cold and hot dishes;
• universal – the fruits are equally often consumed both fresh and dry.

The shape of the grains

According to the shape of the seeds, peas are divided into two types:

• ordinary – with smooth grains of a rounded shape;
• brain – the seeds are angular and wrinkled after drying.

In fresh form, ordinary varieties are more often used. Brain is used for boiling and preservation, because they do not crumble due to the low content of starch.

By maturity

When choosing a type of crop, you need to think about the time frame you would like to get a crop. Pea varieties are:

• early – the seeds ripen in 1,5-2 months;
• medium – 2-2,6 months pass before harvesting;
• late – seeds can ripen up to three months.

The best varieties of peas with photos and descriptions

Garden culture is very popular with breeders. There are dozens of universal and zoned varieties of peas with photos and names.

Shelling varieties of peas

Peeling varieties, in comparison with sugar varieties, are distinguished by greater keeping quality. They should be planted if pea seeds are to be harvested for the winter for long-term storage.

Dakota

Dakota shelling peas mature in 55 days and produce long pods containing eight green seeds each. The height of the plant is about 65 cm. The species tolerates adverse weather well and gives stable yields.

Dakota rarely suffers from powdery mildew and fusarium

Fork

The tuning fork rises up to 120 cm above the ground and produces tough long pods with light green beans. It does not lie down and does not crumble, although it requires a garter, it ripens in medium terms. Well suited for growing in difficult climatic conditions.

View Tuning fork contains a lot of protein in ripe peas

Adagum

The mid-season variety produces rounded dark green beans with pointed tops. It rises up to 75 cm above the ground, while the support for the variety can not be installed. Each pod contains eight medium-sized grains.

Variety Adagum ripens in 68 days

Brain varieties of peas

Delicious brain peas are especially sweet. It is grown mainly for boiling and preservation.

Harp

A tasty variety of peas ripens in an average of 57 days. Gives good yields up to 700 g per square meter. Pods contain two pods and up to nine seeds in long axils. The fruits have a pleasant sweet taste and good juiciness.

Harp species rarely suffer from fusarium and ascochitosis

Monogram

A low variety up to 70 cm gives straight beans with pointed tops, dense and juicy green peas are located inside. From germination to maturity takes about 60 days. The variety is rarely affected by fungal diseases and has a high yield.

Wenzel peas are used in garnishes and soups

Voronezh green

Early peas begin fruiting 45 days after the emergence of sprouts from the soil. The seeds of the variety are large, up to 1 cm in diameter, bright green in color. They have excellent nutritional qualities and are used fresh and in preparations.

Peas Voronezh green grows up to 1 m

The sweetest (sugar) varieties of peas

Sweet peas are popular due to the fact that they are suitable for food consumption as a whole, along with the wings. It has a delicious taste and is especially often used in salads and preserves.

Children’s sugar

Delicious sweet peas are distinguished by long, slightly curved beans with dense, round fruits. There is no parchment layer in the pods, so you can eat the variety as a whole. The yield is 2,5 kg per meter of plantings.

Baby sugar ripens within 1,5-2 months

honey pod

Medium-sized short peas produce a crop in about 55 days after germination. The beans are sweet, small, with shriveled seeds, the lower pods are located 40 cm above the ground.

Variety Honey pod gives modest but stable yields

sugar girlfriend

The medium-sized variety brings up to 1,3 kg of fruit per square meter, the pods are long with a pointed top. There is no hard layer inside, the seeds are tender in taste and sweet. The bottom beans are 70 cm above the ground.

Peas Sugar girlfriend ripen in 65 days

Low-growing varieties of peas that do not require support

Growing a crop in a summer cottage is complicated by the fact that most species require the installation of trellises. However, there are varieties of peas that do not need to be tied up, they do not rise high above the ground and do not lie down even during the fruiting period.

Grandma’s surprise

A peeling variety with germination capacity 1,5 months after the emergence of sprouts brings up to 500 g of seeds per meter of the garden. The fruits are sweet and large, the beans are slightly curved and with a tough layer inside. In height, the variety rises to 65 cm.

Peas Babushkin surprise tolerates cold well and is suitable for northern regions

Vatan

A hardy variety of upright peas up to 75 cm tall produces abundant crops consisting of medium-sized beans with yellowish rounded seeds. It does not crumble, rarely suffers from diseases and pests. It has modified leaves that look like antennae.

Variety Vatan ripens within 70 days

Slider

Leafless species The slider grows up to 70 cm and produces narrow, green fruits with large grains. It does not need supports and does not lie down, it is characterized by unpretentiousness. The disadvantage of the variety is considered to be a long growing season of up to 7,5 weeks.

Variety Slider has a sweet taste and juiciness

tall varieties of peas

High varieties of culture require mandatory garters and careful care. But their advantages include greater productivity.

Phone

The Phone cultivar yields about 100 days after sowing, with the bottom and then the top beans ripening first. The stem can stretch up to 2-3 m, and the length of the fruit exceeds 10 cm. The peas of the variety are large and spherical.

After harvesting the lower pods, the Telephone variety can form new beans

Zhegalova 112

Sugar species with technical ripeness 60 days after germination gives stable and voluminous yields. Pea beans are light green, straight up to 15 cm, the stem reaches 1,8 m in height.

Peas Zhegalova 112 one of the oldest – it has been grown in Our Country since 1943

giant

A high variety of peas up to 1,7 m above the ground produces dense long beans with fleshy walls. It is considered dietary, contains a lot of protein and sugar. When grown, it requires support, brings up to 1,4 kg of yield per meter of garden.

giant matures in 1,5 months

Large varieties of peas

Varieties with large seeds are particularly juicy. When caring for such varieties, attention should be paid to watering – with a lack of moisture, the beans become smaller.

Too cold

A peeling pea variety with a ripening period of 90 days produces large pods up to 10 cm. It withstands hot weather well, but requires regular watering. Resistant to fungal diseases, characterized by increased sweetness and productivity.

Prelado pea stalk grows up to 65 cm

Gribovsky 11

Early shelling peas have been known in cultivation since 1964. The stem of the variety is short, up to 40 cm, the beans are straight or slightly curved, dark green in color, up to 10 cm in length. You can use pea fruits in conservation and fresh.

Gribovsky 11 matures in 54 days

size F1

The variety brings peas up to 1 cm in diameter with a sweet and delicate dessert taste. It has good frost resistance and is suitable for sowing in the ground in early spring. It develops quickly, needs props and high-quality watering. Reacts positively to fertilizing with phosphorus and potassium.

Peas size stretches up to 90 cm

Early varieties of peas for open ground

Early ripe species allow you to get a crop within 1,5 months after germination. To taste, such varieties are not inferior to late ones and are distinguished by good juiciness and sweetness.

Aria

One of the ultra early varieties matures in 52 days and produces straight beans with 6-9 peas per pod. It is distinguished by increased demands on watering, but it tolerates cold snaps well and does not freeze out when planted in spring.

The Aria species is recommended for cultivation in the southern regions.

Virtush

An early variety reaches maturity in an average of 47 days, brings juicy and sweet fruits. The disadvantages include unstable yields. From a meter of planting, you can collect 300-600 g of seeds, depending on the weather and growing conditions.

View Virtush resistant to fusarium

Pretty boy

An early variety ripens in about 50 days, but cannot please with stability, yields are both large and very meager. Pea beans are long, with 5-7 peas, the taste is pleasant or dessert, depending on the conditions.

Pea seeds Krasavchik ripen at the same time

High yielding pea varieties

High-yielding species are of particular interest to those who grow crops on a large scale for sale. When choosing a variety, you need to look not only at the volume of fruiting, but also at the regularity.

Oscar

The mid-season species matures within 65 days and produces curved pods up to 12 cm. It rarely suffers from fungi, although it can be affected by Fusarium. The average yield is about 900 g per square meter, but with good seed care, there are more.

Oscar is 80cm tall and needs to be tied up

Alpha

Harvest variety of peas up to 55 cm tall has a good sweet taste and is suitable for salads and long-term storage. Recommended for cultivation in Altai and Kamchatka, gives up to 2,8 kg of fruit per meter of garden with quality care. The ripening of the pods is simultaneous.

Alpha peas reach maturity in an average of 53 days

Miracle of Kelvedon

Sugar pea variety with large dark green pods tolerates cold well and does not lodge during the growing process. The fruits are large and high in protein. The plant branches weakly and stretches up to 55 cm.

The maturation of the Miracle of Kelvedon variety takes up to 75 days

Zoned pea varieties

When choosing a variety, you need to pay attention to the degree of its endurance and climate requirements. Peas that can grow in the middle lane do not always take root well in the northern regions.

The best varieties of peas for Siberia

Under the conditions of Siberia, medium-sized varieties with high cold resistance develop and bear fruit best. Peas should also tolerate lack of moisture and summer heat well.

Varangian

The variety zoned for Western Siberia and Altai reaches 1 m in height and requires a garter. Does not crumble or lodge in drought conditions, but may suffer from ascochyta. Reaches maturity in 80 days, brings ovoid smooth seeds 4-7 in one pod.

In Varyag peas, the protein content reaches 30%

Yahont

A mustachioed variety of peas with straight pods and round seeds can develop in Western and Eastern Siberia. It has average yields, ripens in about 100 days. It tolerates drought well and does not crumble.

Variety Yakhont grows up to 1 m

Kemchug

Frost-resistant peas for Eastern Siberia and the Krasnoyarsk Territory are resistant to lodging, do not crumble and rarely suffer from drought. Produces slightly curved pods with spherical seeds. It matures on average, in about three months.

Variety Kemchug reaches 104 cm above the ground

The best varieties of peas for the Leningrad region

In the Leningrad region, varieties with resistance to cold, lack of sunlight and moist soils develop well. In order for the culture to give abundant yields, you need to pay attention to top dressing and regularly check plantings for fungal infections.

Ambrosia

The variety becomes suitable for harvest 50 days after germination. The pods are large, the beans are juicy and sweet, suitable for salads, snacks and preparations. A meter of plantings in good conditions gives up to 600 g of fruit.

Variety Ambrosia rises to 70 cm and requires support

May 13

Vegetable peas with straight pods and rounded seeds develop within 60 days. It rarely suffers from fungi and tolerates night frosts well, the ripening of beans is simultaneous.

Pea May 13 needs a garter or supports, as it can lie on the ground

Henry

The pea variety for planting in the Leningrad region allows you to harvest the first crop on average 40 days after germination. It ripens unevenly, so the pods are cut off in several stages. The beans of the variety are light, up to 8 cm long.

Henry pea variety can be harvested already at the stage of technical maturity

Varieties of peas for the Moscow region

In the Moscow region, almost all varieties develop well, with the exception of the most thermophilic. Especially recommended for planting are cold-resistant species that do not suffer from late spring frosts.

Gloriosa

Shelling peas up to 70 cm tall with saber pointed beans develop in about 55 days to technical ripeness. It has a sweet juicy taste, rarely gets sick with fusarium and ascochitosis. The ripening of the pods is friendly, the yield is up to 1,5 kg per meter of soil.

Gloriosa peas prefer sunny areas of the garden

Children’s joy

A medium-branched bush variety of peas up to 60 cm tall with dark green large fruits bears fruit abundantly and simultaneously. Suitable for freezing and canning, as well as for adding to salads immediately after harvest. It is highly nutritious and contains a lot of protein.

You can collect peas Children’s joy two months after germination

Sweetheart

The variety is zoned for the Central region and the Moscow region. The ripening dates are early, the stem is medium in length up to 70 cm, the pods are straight and dark in color. Fruits have a pleasant taste, brain-type seeds, green in color.

The lower beans of the Zaznayka variety ripen 40 cm from the ground

Conclusion

Varieties of peas are presented in a large number of options. From the existing variety, you can choose species for the northern and southern regions of the country, for early and late harvest. Most varieties are low maintenance and thrive with regular watering.