Top 20 brandy brands

Briefly, what you need to know about brandy

Traditional brandy refers to any spirit obtained by distilling wine or fermented fruit puree, most commonly grapes.

The highest quality brandy is served neat at room temperature and consumed before, during or after meals. It is also the base ingredient in classic cocktails such as Sidecar or Alexander brandy.

What is the difference between brandy and cognac?

23rd St Distillery

Australian brandy, represented by two types: Not your nanna’s brandy and Prime 5 Brandy. Quality brandy with a number of themed awards. It is recommended to drink neat.

Argonaut Brandy Fat Thumb

Although this Californian brandy is relatively new to the market, the history of the brand pays homage to the American brandy.

California has a rich history of grape brandy dating back to the Spanish missions dating back to the 1630s.

The Argonaut blend is made from a blend of eight different spirits and Coffey Still brandy, aged from two to 16 years old, left to rest in old bourbon oak barrels.

Alcohol has rich taste characteristics. Base notes: caramelized pear, charred oak, nutmeg, vanilla.

Asbach 8 Year Old German Brandy

Aged in premium French Limousin oak barrels, this German brandy boasts a strong spicy flavor. Fiery, rich taste is distinguished by fruity notes with elements of bitter chocolate and cedar.

Asbach has won numerous awards for its brandies, including the World Spirit Awards gold medal for this particular brandy.

Bardinet XO

Founded in 1857, Bardinet House has historical know-how in the art of French brandy making.

As one of the oldest brands, the prestigious House of Bardinet stores precious equipment and aged cognac spirits in its own cellar in the best traditions.

The passion and talent of the cellar master are at the heart of the exceptional quality of Bardinet cognacs.

By carefully selecting cognac spirits, traditionally aged in oak barrels and providing perfect blending, Bardinet offers a brandy of outstanding and consistent quality with exceptional aromatic balance.

Bardinet VSOP is distilled and aged in oak barrels. Its delicate aroma and mild taste are highly appreciated by connoisseurs.

Chateau Tanunda

Brandy made from premium grapes has a golden hue and a stable taste. It’s not the best brandy to drink straight, but it’s perfect for your cocktails.

Chatelle

French brandy Chatelle from the city of Cognac has a deep and soft amber color with hints of gold.

The aroma reveals itself gradually, playing with a varied bouquet of vanilla, nuts and chocolate.

The taste is round, combining tones of apricot and vanilla with a subtle nutty tint and nuances of spices.

Long and soft aftertaste. This drink will appeal to any connoisseur of elite alcohol. It can be served as part of cocktails and in its pure form with grilled dishes, snacks and desserts.

Christian Brothers Brand

Brandy from USA. This drink is represented by the famous company Heaven Hill Distilleries, located in the picturesque region of Kentucky. The preparation process of this drink is kept under strict control by the manufacturers. Each new stage starts on time and is produced according to traditional methods.

One of the important processes in the creation of brandy is distillation. This alcohol goes through this stage in special stills. An alcoholic product of this kind completes its birth by aging in oak bourbon containers. Brandy matures for 2 to 6 years, after which it is blended.

The drink is characterized by a multifaceted aroma, charming tenderness and lightness. The smell of the drink is represented by a harmonious combination of vanilla nuances and subtle notes of fruit.

The soft and fruity taste of brandy smoothly turns into a long aftertaste with a good balance.

E&J Brandy

The most popular American brandy. Rich and rich aroma of overripe fruits, flowers, honey.

The taste is pleasant enough, not too soft, just right. A small amount of alcohol. One would like to call this brandy dessert-fruit.

Pretty good summer dessert brandy. It will be good for grapes, chocolate, etc. The taste and aroma is not typical for classic cognacs. Worth a try.

Fundador Spanish Brandy

Sherry brandy Fundador is one of the best-selling Spanish cognacs in the world.

The largest export brandy, Fundador is produced at the oldest winery in Jerez, dating back to the 1730s and was the first brand to glorify the proud name of Brandy from Jerez.

Aged according to the traditional Solera system in sherry casks, which give it a deep golden color.

Differs in elegance and high quality. The taste is soft, balanced and persistent, ennobled with woody nuances.

It has the most pleasant combination of price and quality.

Germain Robin

Brandy from sunny California is produced in very small quantities and is considered one of the best in the world. The price per bottle is exceptionally high, but you definitely get what you pay for. If you ever get the chance to try the Germain-Robin Select Barrel XO in particular, consider yourself one of the select few as it is basically liquid gold.

Klipdrift Export Brandy

An ordinary brandy from an unusual location distilled in the Western Cape of South Africa in the Robertson region. While other distilleries in the area were producing wine, Klipdrift focused on brandy, and by the looks of it, made the right decision.

Aged in French oak barrels, the drink has a cult aroma of ripe summer fruits and toasted hazelnuts, has a soft and rich taste.

It is one of the few brandies that is specifically recommended to be consumed with cola and ice for a delightfully refreshing yet sophisticated drink.

Korbel Brandy

Since 1889, the Sonoma County Winery has been producing an award-winning, golden amber brandy.

Handcrafted in small batches in an artisanal distillery using only the finest California grapes, Korbel brandy is expertly aged to perfection in premium oak casks.

Brandy with a very mild flavor and aroma of toffee.

Laird and Company

Most of the best brandies are made from fermented grapes, but that doesn’t mean there isn’t room for other options.

A prime example of this is Laird and Company’s apple brandy (known as applejack), which boasts a 7,5-year aging spirit.

The taste of the drink is similar to a mixture of apple pie and cedar.

Paul Masson

Soft American brandy aged 3 years. An amber-colored drink with subtle aromas that distinguish this brandy from analogues of a two-year exposure.

The taste of Paul Masson, resulting from a combination of different grape varieties, is a mixture of praline, caramel, maple and vanilla.

President Brandy

Aged for over 3 years in white oak barrels, the Presidente Solera brandy is the best-selling spirit in Mexico, as well as one of the best-selling brandies in the world from this region.

St Agnes

Produced by hand since 1925, St Agnes brandy is undoubtedly one of the best in Australia.

St Agnes boasts 15, 20 and 40 year old bottles! Of course, the price matches (up to $800 per bottle), but the drink will not disappoint you either.

St-Rémy

Interesting French brandy with an attractive complex taste and delicate aroma. The drink is created from pure grape spirits, specially prepared water, sugar syrup and caramel.

Thanks to aging in small oak barrels, the brandy acquires an oily texture, as well as roundness, softness and a unique taste duration.

The San Remy factory was built in 1886 in France in the Loire Valley, in a small village near Nantes.

Sullivan’s Cove

Tasmanian brandy made from local wine and aged in oak barrels.

A full-bodied brandy with a deep taste and its characteristic aromas of spiced oak, moist earth, baking seasonings, vanilla yogurt, maple and dry twigs. And a lot of dried fruits – currants, figs, prunes. And a lot more orange.

Tastes of sharp spices, rich and sweet oak, apple seeds and light smoke. The aftertaste contains a lot of dried fruits, light smoke, apple and even a little dark chocolate. The aftertaste is deep and persistent.

Torres 10 Brandy

Thanks to its unique balanced taste and rich aroma, Torres 10 Reserva Imperial has become the most popular Spanish brandy in the world. This drink has been produced since 1946.

Torres 10 has a dark topaz color with a golden hue. The aroma is rich, with warm notes of cinnamon and vanilla. The finish is full, persistent, with fragrant oak notes.

Torres is a very large Spanish winery located in Catalunya. The history of the company began in 1870, and Torres has been producing brandy since 1928. Torres products are sold in over 140 countries worldwide.

Detailed view of Torres

Western Grace Brandy

Brandy comes from La Mancha, Spain, where grapes have been grown and harvested since the 13th century.

Aged in American oak barrels and then aged in sherry casks. After that, he goes to Mexico, where aged tequila spirits are added to the juice, resulting in unique oak, vanilla and caramel notes.

Finally, the alcohol is bottled and ends up on store shelves.

Western Grace is made from Parellada, Xarel-lo and Macabeo grapes. A drink with complex, rich notes of oak, grapes, walnut and pear.

brandy cocktails

Relevance: 08.12.2020

Tags: Brandy and Cognac, Brandy Brands