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Tomato Nastenka was the result of the activities of breeders. The variety was entered into the state register in 2012. It is grown throughout Our Country. In the southern regions, planting is carried out in open ground, and in colder conditions, the variety grows in greenhouses.
Features of the variety
Description and characteristics of the Nastenka tomato variety are as follows:
- mid-season variety;
- bush of determinant type;
- height up to 60 cm;
- standard bush;
- small green leaves;
- 6-8 fruits ripen on one brush.
The fruits of the Nastenka variety have a number of features:
- rounded heart-shaped;
- in a mature state they are red;
- weight 150-200 g;
- number of chambers from 4 to 6;
- dry matter content of the order of 4-6%;
- pleasant sweet taste.
Productivity of the variety
Tomatoes Nastenka belong to standard plants that are able to grow and produce crops throughout the season. The variety is considered high-yielding: up to 1,5 kg of tomatoes are harvested from one plant.
According to its characteristics and description, the Nastenka tomato variety has a universal application. They are suitable for preparing salads and other dishes, as well as for pickling, salting and other types of preservation. Tomatoes are subject to long-term storage and transportation.
Growing order
First, the tomato Nastenka is planted at home to obtain seedlings. Young tomatoes provide the necessary conditions: access to sunlight and temperature. After 2 months, the seedlings are transferred to a permanent place. Depending on the climatic conditions, choose a greenhouse or an open area.
Getting the seedlings
Nastenka tomato seeds are planted in March in prepared soil. Its composition includes two main components: garden soil and humus. Before planting, you need to process the soil by placing it in the oven or microwave. To disinfect the soil, 15 minutes of such treatment is enough.
Seed material is also recommended to be prepared for planting. It is wrapped in a damp cloth and kept warm throughout the day. If purchased seeds are used, then you need to pay attention to their color. Bright colors indicate the presence of a nutrient shell.
Prepared soil is placed at the bottom of the containers. Then the seeds are placed in rows, 2 cm are left between them. 1 cm of peat or fertile soil is poured on top and watered. Capacities should be covered with foil and kept in a dark place at a temperature of 25 degrees.
When shoots appear, they are moved to a well-lit place. During the first week, the temperature is maintained at 16 degrees, after which it must be increased to 20 degrees.
When 1-2 sheets appear, the tomatoes are planted in separate containers. For normal growth, tomatoes require illumination for half a day. Tomatoes are watered when the soil dries out a little.
Greenhouse landing
Tomatoes Nastenka are transferred to the greenhouse when they are 60 days old. At this stage, tomatoes form 6-7 leaves. A greenhouse made of polycarbonate, film or glass is suitable for growing tomatoes.
The soil for planting should be prepared in the fall. The top layer is removed, as pests and fungal spores live in it. The remaining soil is dug up and fertilized with compost.
Variety Nastenka is planted every 0,4 m. It is most convenient to place the plants in a checkerboard pattern. This avoids thickening and simplifies the care of tomatoes. If you plan to get several rows, then 0,5 m is left between them.
Tomatoes are planted in holes 20 cm deep. The root system is transferred along with an earthen clod. The final stage is abundant watering of tomatoes.
Landing in open ground
Tomatoes are planted in open areas when spring frosts pass. Air and soil should warm up well. The first week after planting, it is recommended to cover them with agrofilm overnight.
Before planting in the ground, Nastenka’s tomatoes are hardened off so that the plants can quickly adapt to new conditions. To do this, they are transferred to a balcony or loggia. First, the tomatoes are kept in the fresh air for 2 hours, gradually this period is increased.
Preparation of beds for tomatoes is done in the fall. For them, choose areas where cabbage, beets, and legumes used to grow. After tomatoes, peppers, eggplants and potatoes, planting is not carried out.
Tomato Nastenka is planted according to the scheme 40×50 cm. The bushes are placed in holes 20 cm deep, the roots are covered with earth and watered.
Variety care
Nastenka’s tomatoes are looked after according to a certain scheme, which includes watering, feeding and tying. The variety responds well to the application of phosphate and potash fertilizers.
Watering tomatoes
Variety Nastenka needs moderate watering. With a lack of moisture, tomato leaves curl and inflorescences fall off. Excess moisture also negatively affects plants: fungal diseases are activated and the root system rots.
Tomatoes are poured with warm water, which has settled in barrels. Moisture should not get on the roots and leaves of plants. The procedure is carried out in the morning or in the evening so that the water does not evaporate, but goes into the ground.
Regular watering is carried out a week after planting tomatoes. Before the appearance of inflorescences, tomatoes are watered every 3 days, spending 2 liters of water. When inflorescences are formed, tomatoes are watered every week and the volume of water is increased to 5 liters.
During the fruiting period, tomatoes should be watered every 4 days, the water consumption should be 3 liters. When the fruits begin to turn red, watering is reduced and moisture is added once a week. According to reviews on tomato Nastenka, excess moisture during this period causes cracking of the fruit.
After watering, the soil under the bushes is loosened, and the trunks are spudded. This procedure provides air exchange in the soil and improves moisture absorption.
Application of fertilizers
Top dressing of tomatoes is carried out with the help of mineral fertilizers and folk remedies. Processing begins a week after the transfer of plants to a permanent place.
First, tomatoes are fed with phosphorus, which promotes the growth of the root system. To do this, 5 g of superphosphate is needed for a 15-liter bucket of water. The resulting planting solution is watered under the root.
After 10 days, a potash fertilizer is prepared, which has the property of improving the taste of fruits and increasing the immunity of tomatoes. For 5 liters of water, 15 g of potassium sulfate is measured. The solution is used when watering tomatoes.
Wood ash will help replace mineral fertilizers. It is buried in the ground under tomato bushes or an infusion is prepared for irrigation. For the infusion, 3 liters of ash is required, which is poured into 5 liters of water. A day later, the resulting product is diluted with a similar amount of water and used for irrigation.
Pinching and tying
According to the photo and description, the Nastenka tomato variety is undersized, so it does not require pinching. The plant has 3-4 stems.
The stem of the plant is recommended to be tied to a wooden or metal support, especially when grown in areas prone to wind and precipitation. Tying up prevents the tomatoes from sinking to the ground and makes them easier to care for.
Reviews of gardeners
Conclusion
Variety Nastenka has good taste properties and is suitable for home canning. Tomatoes need constant care, which consists in watering and fertilizing. The variety is considered unpretentious and gives an average yield.
