You can get fresh carrot juice at home from July to October, if you choose the right varieties of root crops. Firstly, varieties of carrots planted for juice should be of different ripening periods. Secondly, the special characteristics of the root crop are important. Carrots with a length of about 17 cm and a diameter of about 4 cm are suitable for juice, with a core share of a maximum of 50%. Tender pulp can give up to 60% juice, and the most delicious and healthy drink will be obtained with a content of 20% carotene, as well as 8% sugar.
Overview of the best varieties
If you wish, you can squeeze juice from any carrot, but, in addition to quantity, the quality indicator is important. We will start our review with the best varieties suitable for a given purpose.
Children’s Sweet
Carrots of the mid-early ripening period have an average resistance to disease damage. The pulp is highly saturated with sugar and carotene. Orange-colored carrots grow to a maximum of 20 cm in length. The shape resembles a strongly elongated cylinder with a rounded end. Ripe carrots are ideal for making baby food, juices, and diet meals.
Maestro F1
The root crop is able to adapt to any weather conditions, which allows it to be grown in all regions. The hybrid belongs to the early period of maturation, occasionally amenable to diseases. Cylindrical-shaped carrots have rich orange flesh and a reddish core. Harvesting is available by hand or with the use of machinery. Carrots are excellent for processing and can be stored for a long time, which allows you to sell the summer harvest in late autumn and even in winter.
The Emperor
The root crop of the late ripening period has a pulp with a high percentage of carotene, and also has excellent taste. Cylindrical-shaped carrots form a sharp top at the end. The flesh is rich orange with a reddish tint, the core is small. The harvested crop can lie all winter, up to 9 months, without losing its pleasant sweet taste.
Nantes 4
The early ripening root crop has long won its fame among gardeners in many regions. The crop can be stored for a long time and is great for juice, purees, preserves and any other processing. The shape of the carrot is cylindrical at the end with a small tail. The color of the pulp and core is rich orange. The variety is very demanding on the composition of the soil. Light crumbly soils are best suited.
Bolero F1
The hybrid was instilled with the best qualities of the parental varieties of carrots, thanks to which he acquired immunity to infection with rot and other diseases. Seed material gives excellent germination in dry soil in hot weather, even if a crust has formed on the surface. Carrots are considered to be of universal purpose, they are used in all types of processing. The orange color of the pulp is identical to the color of the core. The shape is cylindrical with a rounded end. Harvest ripening early.
Caramel
The cultivation of this variety is intended for own gardens. Carrots do not grow too long. The shape resembles a regular cone with a slightly rounded end. The pulp is orange in color and highly saturated with sweet juice. The harvested crop is subject to long-term storage without loss of presentation. Carrots make delicious juice, good freezing, and are also suitable for any processing.
Honey
Such a sweet name determines the excellent taste of carrots. The variety is adapted for loamy and sandy loamy soil, resistant to rot, spotting and other diseases. Carrots grow long in the form of a cylinder, even. The core is thin, the flesh is bright orange with a reddish tinge. Fresh harvest is used for making juices, dietary and baby food.
Gourmand
According to the sweetness of the pulp, this variety is considered the leader. Carrots grow long about 25 cm, the core is thin. The pulp, saturated with sweet juice, as well as the core, has an orange color. Sowing seed material of this variety is required only in warm soil, when the weather is fine outside. With the appearance of cold snaps, the growth of the root crop stops, and the yield decreases.
Overview of other varieties by ripening period
As mentioned above, in order to be able to get carrot juice almost all year round, it is necessary to plant varieties of different ripening periods. Which of them is better to choose, we will now try to consider.
Early varieties
If you need to get a very early harvest, there is winter sowing. Grains are sown in late autumn, and mature root crops are harvested in early summer. But harsh winters, alternating with thaws and rains, often kill crops. It is best to sow in the spring early hybrids or varieties that can produce a crop in about 70 days.
Artek
The size of the root exactly matches the parameters of the variety recommended for juicing. Carrots in the form of a cylinder grow 17 cm long, 4 cm in diameter. The tip is slightly rounded with a visible thickening. The pulp is orange in color, has a reddish tint, contains about 7% sugar. The approximate weight is 130 g. The volume of the core in relation to the pulp is not more than 40%. During growth, the root crop is completely underground, which saves it from landscaping.
canning
The variety brings large carrots with a maximum length of 16 cm, a diameter of up to 4,5 cm. The shape is cone-shaped with a rounded thick end. The maximum weight is 150 g. The flesh is orange with dark smooth skin. The volume of the core in relation to the pulp is 45%. The pulp contains 8% sugar and 14% carotene, which gives the fresh juice a rich taste. The root crop is completely immersed in the ground, from 1 m2 harvest 6,5 kg of crop. Under the condition of long-term storage, up to 96% of the crop does not disappear.
Nandrin F1
The root crops of this hybrid do not have the property of cracking with any improper watering. Cylindrical carrots grow up to a maximum length of 20 cm. For cold climates, the yield of the hybrid is about 2,2 kg/m2. In warm regions from 1 m2 you can get more than 6 kg of crop. The largest carrot weighs about 150 g. Early ripe root crops do not turn green.
Baltimore F1
Breeders bred a hybrid, instilling in it the best qualities of the Berlikum variety. According to its characteristics, it is similar to the Nandrin hybrid. The aerial green part is resistant to various diseases. Large orange carrots are highly saturated with sweet juice, which makes them popular in juices, salads and other fresh dishes.
Medium varieties
The ripening of the crop of medium varieties occurs 100 days after seed germination. Harvesting begins in the third decade of August and ends by the first decade of September.
Vitamin 6
The vegetable has the shape of an elongated cylinder with a rounded end. Carrots grow to a maximum of 16 cm in length, weighing 160 g. The orange-colored flesh is very sweet. A very high-yielding variety brings from 1 m2 10 kg of vegetables.
Losinoostrovskaya 13
A very suitable variety of carrots for making juice. A cylindrical vegetable grows 18 cm long, weighing about 170 g. Orange-colored flesh and core contain 20% carotene. Carrot yield about 7,5 kg/m2.
shantenay royal
The vegetable is valued for its high sugar content and 23% carotene. Cone-shaped carrots grow a maximum of 17 cm in length, weighing 180 g. A high-yielding variety of about 8,3 kg / m2. The sweet pulp is ideal for making baby food and juice.
Belgrade F1
The shape of the vegetable resembles a long elongated cylinder with a slight narrowing of the end. The orange pulp of carrots is highly saturated with sugar and carotene. The hybrid is resistant to many diseases, brings a good harvest. Carrots are most often used for making juices and fresh salads.
Late varieties
Late varieties of carrots can be harvested 120–150 days after seed germination. This usually falls in mid-September to early October. A late vegetable can be stored up to 6 months almost until a new harvest.
Unparalleled
A cone-shaped vegetable with a rounded end grows up to 18 cm long, weighing about 180 g. The core and flesh are orange with a red tint. Carrots contain a maximum of 10% sugar and 14% carotene.
Narbonne F1
Large carrots 20 cm long weigh about 100 g. The orange-colored flesh is covered with a smooth skin. The content of carotene reaches 12%. The hybrid is considered high-yielding. Vegetables are excellent for storage.
Romosa
The shape of a carrot resembles an elongated cylinder with a maximum length of 20 cm. At the same time, the mass of carrots ranges from 150 to 200 g. The orange-colored flesh with a red tint is very juicy and sweet. Harvest is perfectly stored in the winter.
The video talks about the benefits and uses of carrot juice:
Conclusion
Carrot juice is very beneficial for the human body. In the absence of the opportunity to acquire these varieties of carrots, it does not mean that you have to be left without a delicious drink. Juice can be obtained from any carrot to support vitamin health in winter.