The best Restaurants to taste Black Truffle

Winter in Soria is a culinary tribute to the Black Truffle.

La Soriana Hospitality and Tourism Association (ASOHTUR)As in previous years, it celebrates its particular tribute to the black truffle. This time with new activities and dissemination of its most international product with the important gastronomic days in the hospitality all over Spain of which today we echo.

The appointment that every lover of gastronomy and good food should not miss is the sample in the form of culinary preparation that a dozen restaurants on the peninsula make, where the ode to the black truffle is a sublime impression of aroma, taste and on all good food.

Until next March 31, these temples of good cuisine offer their particular expression and dimension of a dish made with black truffle from Soria, an event sponsored by ASOHTUR itself and with the collaboration of the Provincial Council of Soria, to help increase the dissemination of the exquisite delicacy that is born in its forests, but travels all over the world to accompany and season the most prestigious dishes of world cuisine.

To learn more about everything that surrounds the Black Diamond of Gastronomy, Soria held this past weekend the Abejar Black Truffle Fair. A meeting of truffle growers and lovers of the Black Truffle considered the most important and oldest in Spain.

In it, they could see a multitude of activities such as technical and gastronomic conferences with great chefs from Spain, the Black Truffle “hunting” contest or the largest Black Truffle contest.

The 10 best places to taste the Black Truffle of Soria

The snows and cold of these weeks have contributed many nuances to the fungus, known as the Black Diamond of Gastronomy, and we can taste it in one of the restaurants that we will show you below.

For more information on the activities of the events scheduled for this month of February and March, you can consult the website www.soriaytrufa.com