Sponge cake with prunes
Recipe ingredients “Sponge cake with prunes»:
  • chicken eggs 4 pcs
  • dates 60 g
  • prunes 60 g
  • oat bran 80 g
  • almonds 30 g
  • walnut 30 g
  • cocoa 30 g
  • coffee 5 g

Nutritional value of the dish “Sponge cake with prunes” (per 100 grams):

Calories: 273.1 kcal.

Squirrels: 12.2 gr.

Fats: 14.2 gr.

Carbohydrates: 25.3 gr.

Number of servings: 1Ingredients and calorie content of the recipe ” Sponge cake with prunes»

ProductMeasureWeight, grWhite, grFat, gAngle, grCal, kcal
chicken egg4 pieces22027.9423.981.54345.4
dates60 g601.50.341.52164.4
prunes60 g601.380.4234.5138.6
oat bran80 g8014.46.1636.24256
sweet almonds30 g305.5817.314.86193.5
Walnut30 g304.5619.562.1196.2
cocoa powder30 g307.265.259.57112.2
coffee black5 gr50.0100.020.1
Total 51562.673130.41406.4
1 serving 51562.673130.41406.4
100 grams 10012.214.225.3273.1

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