Sinabon
Recipe ingredients “Sinabon»:
  • For the dough : 4 tbsp. flour
  • 1/2 tbsp granulated sugar
  • 50 g softened butter
  • 200 ml of warm milk
  • 2 eggs
  • 1 h. l of salt
  • 1 bag of vanilla
  • 11 g of dry yeast.
  • For the filling : 1 tbsp. brown sugar
  • 10 gr. ground cinnamon
  • 40 gr. softened butter
  • For butter cream : 250 gr. Mascarpone
  • 30g butter
  • 100g. powdered sugar
  • 1 bag of vanilla sugar
  • 30 ml. baileys

Nutritional value of the dish “Sinabon” (per 100 grams):

Calories: 341 kcal.

Squirrels: 5.4 gr.

Fats: 14.3 gr.

Carbohydrates: 48.6 gr.

Number of servings: 12Ingredients and caloric content of the “Sinabon” recipe»

ProductMeasureWeight, grWhite, grFat, gAngle, grKal, kcal
wheat flour4 st.52047.846.24389.481778.4
granulated sugar0.5 st800079.76318.4
butter50 g500.2541.250.4374
milk200 ml2006.47.29.6128
chicken egg2 pcs11013.9711.990.77172.7
salt1 tsp.110000
vanillin1 patch2000.255.76
dry fast-acting yeast saf-moment11 gr115.390.664.445.1
raw sugar1 st.16000152.48579.2
cinnamon10 gr100.390.327.9826.1
butter40 g400.2330.32299.2
mascarpone cheese250 g25012103.75121030
butter30 g300.1524.750.24224.4
powdered sugar100 g1000099.8374
vanilla sugar1 patch300029.55118.2
Baileys Liqueur30 ml300.93.97.598.1
Total 163487.5233.1794.55571.6
1 serving 1367.319.466.2464.3
100 grams 1005.414.348.6341

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