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It has long been known that propolis plays a special role in pancreatitis. Even in ancient times, scientists used this bee product in various areas of life. Now there are many different propolis-based recipes that are easy to prepare at home.
Propolis and pancreas
Before talking about the effect of propolis on the pancreas, you should learn more about both the bee product itself and the role of the organ in the human body.
Pancreas
This organ of the human digestive system contributes to the breakdown of all types of food into simple compounds. It is he who helps to normalize the processes of carbohydrate metabolism. The pancreas releases insulin and glucagon into the blood.
Pancreatitis and cancer are recognized as the most common complex diseases.
Propolis
Propolis is a sticky bee product. The bees themselves use it not only to lubricate crevices, but also to disinfect their products.
It includes:
- vitamins;
- microelements;
- minerals;
- alcohols and phenols;
- flavonoids;
- aromatic acids.
Due to the complex action of these substances, the product is used not only in medicine, but also in cosmetology.
This bee product is used in a variety of forms:
- Tinctures. It is recommended for simple infusions per day to use 1 tablespoon, and for alcohol solutions – 40 drops 3 times a day.
- With milk. It is necessary to consume 1 glass per day.
- Pieces for chewing. The approximate dose is 10-20 g.
- Court. You can consume up to 50 g per day.
- Propolis honey. The dose is the same amount as in honeycombs.
- Bruise. The recommended amount is 10 g.
It should be noted that propolis is low-calorie, so it is often used in dietetics.
Impact
Propolis has a wide spectrum of action on the pancreas. It increases the body’s resistance to various infections. Propolis prevents the occurrence of inflammatory processes. With various injuries, this bee product contributes to the rapid regeneration of organ tissues. It helps to completely normalize the metabolic processes occurring in the pancreas.
The effectiveness of the treatment of pancreatitis with propolis
For a good result, it is required to start treatment with small doses, gradually increasing the amount of this product.
Propolis has a very good effect on the pancreas:
- contributes to the normalization of metabolism;
- helps people with malnutrition gain weight;
- restores the balance of all substances necessary for the human body;
- prevents inflammatory processes;
- strengthens the immune system.
However, you should know that in the acute stage of pathology, the amount of bee product consumed must be reduced!
Propolis recipes for the treatment of the pancreas
There are a variety of options for using the tool.
In its pure form
Everything is simple here: take a piece of propolis, divide it into several parts (about 3 grams each) and chew without drinking water. The minimum duration of the process is 1 hour.
In this case, the bee product has the most pronounced therapeutic effect.
You need to chew 5 times a day for 14 days. It is recommended to carry out the procedure either before meals (on an empty stomach) or 40-50 minutes after it.
Medicinal decoction
It is necessary to take:
- milk – 0,25 l;
- propolis (crushed) – 0,01 kg.
Cooking technique:
- Boil milk, then cool (up to about 60 degrees).
- Dissolve propolis and close the container with a lid.
- Leave to infuse for 1 hour. Shake the mixture periodically.
Upon completion, strain the composition into another container through cheesecloth. Remove to refrigerator.
Alcohol tincture
It is necessary:
- alcohol – 0,1 l;
- crushed propolis – 0,1 kg.
Equipment:
- In one container, mix the original components.
- Stir, close the lid. Clean in a cool place for 10 days.
- Shake the mixture daily.
The end result should be a light brown liquid.
Reception is carried out at 0,5 teaspoon (dissolved in 0,5 glass of water) 2 times a day 30 minutes before meals.
Propolis with milk for pancreatitis
The recipe for propolis tincture with milk for pancreatitis is simple.
Need to take:
- tincture (previous recipe) – 20 drops;
- milk – 1 cup.
Preparation:
- Boil milk.
- Mix ingredients in one container.
- Consume hot.
Propolis tincture for pancreatitis
Before talking about the algorithm for preparing this unique product, you should familiarize yourself with the rules for use and storage.
Use, storage conditions
For ingestion, alcohol is used with a maximum alcohol concentration of 70%. But for external use, a 96% solution is also suitable.
For a greater effect, the tincture is recommended to be mixed with warm tea or hot milk. You can also add honey.
Storage:
- A prerequisite is a cool place (refrigerator or basement).
- The shelf life of a pure tincture will be about three years, but with additional components (honey, herbs, drinks) – 2 years.
This product must be properly prepared.
Recipes
There are many variations in the preparation of propolis tincture for pancreatitis for the treatment of the pancreas.
Classic method
You will need the following:
- propolis (crushed) – 0,01 kg;
- water – 0,2 l;
- 2 pots, thermos, container for tincture.
Equipment:
- Freeze water for 8 hours. Defrost at room temperature before cooking.
- Boil water, cool (up to about 50 degrees).
- Make a water bath. Put water on it, add propolis.
- Boil for approximately 1 hour. Stir constantly.
- Pour into a thermos and leave for 2 days to infuse. Shake periodically.
Then pour into a container and use.
30% solution
It is similar to the previous method.
It is necessary:
- propolis (crushed) – 0,03 kg;
- water – 0,1 l;
- multicooker, thermos, container for tincture.
Equipment:
- Prepare water (repeat 1-2 points of the previous recipe).
- Pour into a slow cooker, add the bee product and leave for 8 hours at a temperature of 55 degrees. Constantly need to stir.
- Repeat point 5 of the previous recipe.
Strain through cheesecloth into a prepared container.
Chewing propolis
This is the easiest way to consume a bee product.
In this case, the process takes place in several stages:
- Easy resorption, kneading with teeth.
- Piece reduction.
It is recommended to use in pure form. But in the presence of infection and colds, it is recommended to use zabrus.
For children over 12 years of age and adults, the use depends on the purpose. For prevention, 1-3 g of this product is used per day (1-2 times per day), but for treatment – every 3-4 hours for 3-5 g. The course of admission is 1 month.
Children can also take propolis. Only it needs to be dissolved, since milk teeth are more fragile than those of adults. Moreover, for children under 7 years old, the maximum daily dose is 1 g of the substance, but for 7-12 years old – 2 g.
Water solution with chamomile
Prepare in the same way as before.
It is necessary:
- bee product (crushed) – 0,01 kg;
- chamomile – 0,02 kg;
- water (prepare as in previous recipes) – 0,2 l;
- 2 pots, thermos, container for broth.
Equipment:
- Boil water and add chamomile to it. Cool down to 55 degrees.
- Add propolis. Withstand 1 hour. Constantly stir the product.
- Pour into a thermos. Leave to infuse for two days, periodically shaking the liquid.
- Strain the infusion through cheesecloth into a prepared container.
Safety measures
Although propolis is considered a non-toxic component, you need to work with it carefully:
- It is important to strictly follow all recommendations for the preparation of medicines.
- You can not use products with a spoiled expiration date.
- An overdose can lead to detrimental effects.
- Before use, you should consult your doctor. Self-treatment is prohibited.
When working with any bee products, one should not forget about personal hygiene – clean hands.
Противопоказания
An important indicator for the prohibition of the use of this nutritional ingredient is the individual intolerance of the components. This can be found out simply: apply propolis tincture to the skin and wait for two hours (if there are no symptoms of irritation, then the person is not allergic to propolis).
It is also not recommended to drink it to people with any kind of allergic reactions. In more complex situations, convulsions, coma may occur. With the further course of the process, there is a risk of death.
Caution should be taken with this product for the elderly. There is a possibility of problems associated with the expansion or narrowing of the vessels of the cardiovascular system of the body, as well as the occurrence of blood clots. In severe cases, this can lead to a stroke or heart attack.
It is not recommended to use this bee product for acute attacks of chronic diseases of the gastrointestinal tract.
Pregnant women and nursing mothers should use the product with caution. Before use, it is better to consult a doctor.
Conclusion
Propolis in pancreatitis, of course, has an amazing effect. In no case should you try to treat pathologies on your own. Only according to the doctor’s prescription should home preparations be made. There are many options for recipes based on propolis – everyone can find something to their liking.