Pouring (tincture) of blueberries at home: 8 recipes

Blueberries are eaten not only in the form of fresh or frozen berries. On its basis, jam, compotes, tinctures and liqueurs are often prepared. Blueberry tincture on vodka has a rich taste and deep color. The drink retains the beneficial properties of the berry, which allows it to be used for medicinal purposes.

Rules for preparing tincture or liqueur from blueberries

Blueberry tincture at home, prepared in accordance with certain rules. It differs from liquor in the speed of preparation, purpose of use and taste. It takes a significant amount of time to prepare blueberry liqueur. It turns out to be more viscous in consistency. Most often it is consumed as an alcoholic beverage. Homemade tincture is taken for medicinal purposes. It is prepared on an alcohol basis or with the addition of moonshine.

Blueberries grow in regions with cold and temperate climates. In the Far East, the Caucasus, the Urals and Siberia, berries are harvested in swamps, forests and mountainous areas. Frozen blueberries can be found in any supermarket. Berry picking is carried out from late July to early August. The shelf life of a fresh product in the refrigerator does not exceed 7 days. Therefore, it is recommended to prepare the tincture at home during this period. Frozen berries can be stored for no longer than a year.

Before preparing a homemade drink, you need to check the berries for spoilage. Bruised and moldy fruits should be discarded. You also need to thoroughly rinse the blueberries with running water.

Classic blueberry liqueur

Blueberry liqueur at home can be consumed 2 weeks after production. But it is desirable to let it brew for a longer time. The following ingredients are involved in the recipe:

• 600 grams of sugar;
• 1 liter of blueberry juice with pulp;
• 500 ml of vodka.

Cooking process:

1. Sugar and vodka are added to the resulting juice. Everything is thoroughly mixed and poured into a glass bottle.
2. Within 2 weeks, the container with the liqueur is stored in a secluded place at room temperature. Shake the bottle several times a day.
3. After the specified time, the liqueur is filtered. The resulting liquid is poured into another bottle and hermetically sealed with a lid.

Classic blueberry tincture

A distinctive feature of the homemade recipe for blueberry tincture is that it uses berry pulp, not juice. The sweetness of the drink can be adjusted by adding sugar as needed.

Components:

• 1 liter of vodka or alcohol;
• 300 grams of sugar;
• 2 kg blueberries.

Stages of preparation:

1. The berries are thoroughly washed and left to dry on paper towels.
2. With the help of a mortar, the berries are crushed to a puree consistency.
3. The pulp is mixed with sugar and placed in a glass container.
4. An alcohol base is also poured into the bottle, after which it is carefully corked.
5. Every 2 days the contents are mixed by shaking the bottle.
6. After 2 weeks, the cake is separated from the liquid. The tincture is poured into a bottle and closed with a lid.
7. Before use, it is recommended to keep the drink in the refrigerator for 6-7 days to cool.

The easiest recipe for blueberry vodka tincture

Components:

• 2 kg of berries;
• 400 grams of sugar;
• 1 liters of vodka.

Recipe:

1. The berries are washed, excess water is removed from their surface and crushed to a homogeneous consistency.
2. The resulting puree is put into a bottle. Followed by 250 g of sugar.
3. The next step is to pour in vodka and mix the berry mixture thoroughly.
4. A hermetically sealed bottle is set aside for 15-20 days. Periodically it is necessary to shake it so that the mixture is homogeneous and does not have sediment.
5. After settling, the tincture is filtered with gauze.
6. After the sample, the drink is mixed with the remaining sugar. Its quantity can be varied depending on taste preferences.

Tincture on vodka on blueberries with lemon

Homemade tincture with the addition of lemon peel is high in vitamin C. Due to this, it can be used for medicinal purposes, for example, to strengthen the immune system. Optionally, any spices are added to the drink. They make the taste of the drink unique.

Ingredients:

• 350 ml of vodka;
• 3 bud of carnation;
• zest of half a lemon;
• 500 g blueberries;
• 180 d Sahara.

Cooking Rules:

1. To the berries crushed to a state of puree add lemon peel and cloves.
2. The components are poured with an alcohol-containing liquid, and the bottle is removed in a dark place, carefully corking it.
3. Shake the container every 2-3 days to avoid sedimentation.
4. A month later, the tincture is opened and the liquid is filtered through cheesecloth.
5. Pre-prepared sugar syrup is placed in it.
6. The bottle is re-corked and put away in a cool place. The duration of infusion can vary from 1 to 3 months.

Recipe for blueberry tincture with honey on alcohol

Ingredients:

• 750 g blueberries;
• 8 st. l. honey;
• 750 ml of alcohol.

Recipe:

1. Carefully washed blueberries are poured into a glass jar or bottle, and the right amount of honey is laid on top of it.
2. Alcohol is poured into the container and sealed. Store the tincture in a place protected from light.
3. After 6 weeks, the liquid is filtered. If there is space left in the container, alcohol or water is added to it.
4. After 1,5 months, the drink is re-filtered using gauze. It is poured into dark bottles, sealed and put away in the basement.

Alcoholic blueberry tincture with cloves and oregano

Adding oregano with cloves to homemade tincture will make it more spicy. To obtain the desired concentration of the drink, it is important to follow the recommended proportions of the components. To prepare homemade tincture, you will need the following components:

• 2 kg of sugar;
• 4,2 L of water;
• 1 kg of blueberries;
• a small handful of dried oregano;
• 1 cinnamon stick;
• 2 liters of alcohol;
• 2 tsp nutmeg;
• 10 carnation buds.

Algorithm cooking:

1. The berries are washed and placed in a glass container. Spices are added to it.
2. The components are poured with alcohol and removed to infuse for 2 weeks.
3. After the specified time, the liquid is filtered and diluted with 3 liters of water.
4. Syrup is prepared from the remaining water and sugar.
5. The berry mixture is combined with syrup and poured into the bottle again. The amount of syrup can be both reduced and increased.
6. The product is insisted in a cool place for at least six months.

How to make a blueberry tincture with orange and cinnamon

Components:

• 500 grams of sugar;
• ½ orange;
• 500 ml of water;
• 1 kg of blueberries;
• 1 liters of alcohol;
• 1 cm from a cinnamon stick;
• Xnumx bud clove.

Recipe:

1. Washed blueberries are put in a jar and thoroughly kneaded to a state of gruel. The container is set aside for 2 hours so that the berry releases juice.
2. The berry mixture is filtered, the cake is thrown out. Spices and orange zest are added to the juice. All components are put on fire until boiling.
3. While the berry base is cooling, prepare the sugar syrup.
4. Alcohol, blueberry juice and syrup are mixed in a glass bottle. If the composition is not sweet enough, add the right amount of sugar to it.
5. The resulting drink is poured into a jar and put away for infusion for 2 months.
6. After the specified period, the tincture is re-filtered and bottled. Before use, the drink is cooled.

Blueberries infused with alcohol with honey and raspberries

Blueberry homemade tincture of honey and raspberries is sweet, with a moderate sour taste. Due to the content of berries, the color of the drink will be very beautiful. The taste of the tincture depends on which honey to choose. The most suitable varieties are heather and linden.

Ingredients:

• 250 g raspberries;
• 8 st. l. honey;
• 750 ml of alcohol;
• 750 g blueberries.

Recipe:

1. Washed berries are placed in a jar in layers. Then they are poured with alcohol and removed to infuse for 6 weeks.
2. The container is periodically shaken to mix the components.
3. After settling, the tincture is filtered. Honey is added to it.
4. If the strength of the resulting drink is too high, it is diluted with water and bottled.
5. The drink is removed in a dark place for another 3 months.

Rules for storage and use

It is advisable to store the alcohol product in the refrigerator. Inside it is used in strictly limited quantities. Excessive use provokes flatulence, headaches and causes a feeling of intoxication. People with blood pressure abnormalities should take the drink with caution.

Homemade blueberry tincture, consumed in moderation, is very beneficial for health. But in some cases, its use is highly discouraged. Contraindications to taking home tincture are as follows:

• stones in the kidneys;
• allergic reaction;
• age of 18 years;
• upset stool;
• diseases of the pancreas and biliary tract;
• alcoholism;
• pregnancy and lactation period.

Conclusion

Blueberry vodka tincture, made at home, is famous for a number of useful properties. But it must be used with extreme caution. Violation of the dosage leads to a deterioration in well-being.