Potato wickets recipe. Calorie, chemical composition and nutritional value.

Ingredients Potato wickets

wheat flour, premium 3.0 (grain glass)
potatoes 15.0 (piece)
milk cow 500.0 (gram)
butter 4.0 (table spoon)
cream 0.8 (grain glass)
table salt 7.0 (gram)
Method of preparation

Form round flat cakes from unleavened dough, in the middle of each one put the filling of potato pre, diluted with hot milk and mixed with butter. Pinch the edges of the cake, grease the products with sour cream and bake in the oven.

You can create your own recipe taking into account the loss of vitamins and minerals using the recipe calculator in the application.

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value157.1 kCal1684 kCal9.3%5.9%1072 g
Proteins3.4 g76 g4.5%2.9%2235 g
Fats8.1 g56 g14.5%9.2%691 g
Carbohydrates18.9 g219 g8.6%5.5%1159 g
organic acids11.6 g~
Alimentary fiber1 g20 g5%3.2%2000 g
Water60.5 g2273 g2.7%1.7%3757 g
Ash0.8 g~
Vitamins
Vitamin A, RE100 μg900 μg11.1%7.1%900 g
Retinol0.1 mg~
Vitamin B1, thiamine0.09 mg1.5 mg6%3.8%1667 g
Vitamin B2, riboflavin0.08 mg1.8 mg4.4%2.8%2250 g
Vitamin B4, choline18.9 mg500 mg3.8%2.4%2646 g
Vitamin B5, pantothenic0.3 mg5 mg6%3.8%1667 g
Vitamin B6, pyridoxine0.2 mg2 mg10%6.4%1000 g
Vitamin B9, folate9.1 μg400 μg2.3%1.5%4396 g
Vitamin B12, cobalamin0.1 μg3 μg3.3%2.1%3000 g
Vitamin C, ascorbic2.3 mg90 mg2.6%1.7%3913 g
Vitamin D, calciferol0.03 μg10 μg0.3%0.2%33333 g
Vitamin E, alpha tocopherol, TE0.7 mg15 mg4.7%3%2143 g
Vitamin H, biotin1.2 μg50 μg2.4%1.5%4167 g
Vitamin PP, NE1.2644 mg20 mg6.3%4%1582 g
niacin0.7 mg~
Macronutrients
Potassium, K299 mg2500 mg12%7.6%836 g
Calcium, Ca38.8 mg1000 mg3.9%2.5%2577 g
Silicon, Si0.7 mg30 mg2.3%1.5%4286 g
Magnesium, Mg16.3 mg400 mg4.1%2.6%2454 g
Sodium, Na17.5 mg1300 mg1.3%0.8%7429 g
Sulfur, S32 mg1000 mg3.2%2%3125 g
Phosphorus, P63.2 mg800 mg7.9%5%1266 g
Chlorine, Cl231.8 mg2300 mg10.1%6.4%992 g
Trace Elements
Aluminum, Al554.3 μg~
Bohr, B55.9 μg~
Vanadium, V79.2 μg~
Iron, Fe0.6 mg18 mg3.3%2.1%3000 g
Iodine, I4.6 μg150 μg3.1%2%3261 g
Cobalt, Co2.7 μg10 μg27%17.2%370 g
Lithium, Li33.4 μg~
Manganese, Mn0.1688 mg2 mg8.4%5.3%1185 g
Copper, Cu81.4 μg1000 μg8.1%5.2%1229 g
Molybdenum, Mo.7.1 μg70 μg10.1%6.4%986 g
Nickel, Ni2.5 μg~
Olovo, Sn3.6 μg~
Rubidium, Rb216.6 μg~
Selenium, Se1.4 μg55 μg2.5%1.6%3929 g
Strontium, Sr.3.6 μg~
Titan, you1.8 μg~
Fluorine, F21.5 μg4000 μg0.5%0.3%18605 g
Chrome, Cr5.1 μg50 μg10.2%6.5%980 g
Zinc, Zn0.3744 mg12 mg3.1%2%3205 g
Digestible carbohydrates
Starch and dextrins16.2 g~
Mono- and disaccharides (sugars)1.7 gmax 100 г

The energy value is 157,1 kcal.

Potato wickets rich in vitamins and minerals such as: vitamin A – 11,1%, potassium – 12%, cobalt – 27%
  • Vitamin A is responsible for normal development, reproductive function, skin and eye health, and maintaining immunity.
  • potassium is the main intracellular ion that takes part in the regulation of water, acid and electrolyte balance, participates in the processes of nerve impulses, pressure regulation.
  • Cobalt is part of vitamin B12. Activates enzymes of fatty acid metabolism and folic acid metabolism.
 
Calorie content AND CHEMICAL COMPOSITION OF THE RECIPE INGREDIENTS Potato wickets PER 100 g
  • 334 kCal
  • 77 kCal
  • 60 kCal
  • 661 kCal
  • 162 kCal
  • 0 kCal
Tags: How to cook, calorie content 157,1 kcal, chemical composition, nutritional value, what vitamins, minerals, cooking method potato wickets, recipe, calories, nutrients

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