Pokhlebka recipe old Moscow. Calorie, chemical composition and nutritional value.

Ingredients Staromoskovskaya chowder

beef, 1 category 15.0 (gram)
a hen 15.0 (gram)
boiled and smoked ham 15.0 (gram)
potatoes 30.0 (gram)
carrot 8.0 (gram)
parsley root 7.0 (gram)
onion 20.0 (gram)
tomato paste 13.0 (gram)
porcini 20.0 (gram)
butter 8.0 (gram)
water 235.0 (gram)
garlic onion 5.0 (gram)
cream 20.0 (gram)
Method of preparation

Beef is cooked in a large piece, prepared chicken carcasses are placed 1,5 hours before the meat is cooked. Boiled beef and boiled-smoked ham are cut one piece per serving, boiled chicken is chopped one piece per serving. The resulting broth is filtered. Prepared onions, carrots, parsley root are cut into cubes and sautéed. The potatoes are also diced. Prepared mushrooms are boiled, cut into slices and fried. Tomato puree is sautéed. Chopped potatoes are placed in pots with boiling broth, prepared vegetables, mushrooms, meat products are brought to a boil and cooked, at the end of cooking, sautéed tomato puree and spices are added in 5-7 minutes. The ready-made broth is allowed to brew with the lid closed. When on vacation, put chopped garlic, finely chopped parsley and sour cream in the broth. Let go in a pot.

You can create your own recipe taking into account the loss of vitamins and minerals using the recipe calculator in the application.

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value94.1 kCal1684 kCal5.6%6%1790 g
Proteins3.6 g76 g4.7%5%2111 g
Fats7.1 g56 g12.7%13.5%789 g
Carbohydrates4.2 g219 g1.9%2%5214 g
organic acids0.1 g~
Alimentary fiber0.8 g20 g4%4.3%2500 g
Water103.8 g2273 g4.6%4.9%2190 g
Ash0.7 g~
Vitamins
Vitamin A, RE300 μg900 μg33.3%35.4%300 g
Retinol0.3 mg~
Vitamin B1, thiamine0.03 mg1.5 mg2%2.1%5000 g
Vitamin B2, riboflavin0.06 mg1.8 mg3.3%3.5%3000 g
Vitamin B4, choline12.2 mg500 mg2.4%2.6%4098 g
Vitamin B5, pantothenic0.2 mg5 mg4%4.3%2500 g
Vitamin B6, pyridoxine0.1 mg2 mg5%5.3%2000 g
Vitamin B9, folate5.3 μg400 μg1.3%1.4%7547 g
Vitamin B12, cobalamin0.1 μg3 μg3.3%3.5%3000 g
Vitamin C, ascorbic4.8 mg90 mg5.3%5.6%1875 g
Vitamin D, calciferol0.01 μg10 μg0.1%0.1%100000 g
Vitamin E, alpha tocopherol, TE0.2 mg15 mg1.3%1.4%7500 g
Vitamin H, biotin0.7 μg50 μg1.4%1.5%7143 g
Vitamin PP, NE1.4976 mg20 mg7.5%8%1335 g
niacin0.9 mg~
Macronutrients
Potassium, K188.3 mg2500 mg7.5%8%1328 g
Calcium, Ca16.5 mg1000 mg1.7%1.8%6061 g
Magnesium, Mg11.5 mg400 mg2.9%3.1%3478 g
Sodium, Na52.6 mg1300 mg4%4.3%2471 g
Sulfur, S27 mg1000 mg2.7%2.9%3704 g
Phosphorus, P51.6 mg800 mg6.5%6.9%1550 g
Chlorine, Cl20.4 mg2300 mg0.9%1%11275 g
Trace Elements
Aluminum, Al131.1 μg~
Bohr, B31.2 μg~
Vanadium, V19.4 μg~
Iron, Fe0.7 mg18 mg3.9%4.1%2571 g
Iodine, I2.3 μg150 μg1.5%1.6%6522 g
Cobalt, Co2.2 μg10 μg22%23.4%455 g
Lithium, Li8.8 μg~
Manganese, Mn0.0694 mg2 mg3.5%3.7%2882 g
Copper, Cu37 μg1000 μg3.7%3.9%2703 g
Molybdenum, Mo.2.2 μg70 μg3.1%3.3%3182 g
Nickel, Ni1.3 μg~
Olovo, Sn3 μg~
Rubidium, Rb88.3 μg~
Selenium, Se0.02 μg55 μg275000 g
Fluorine, F18.7 μg4000 μg0.5%0.5%21390 g
Chrome, Cr2.4 μg50 μg4.8%5.1%2083 g
Zinc, Zn0.3673 mg12 mg3.1%3.3%3267 g
Digestible carbohydrates
Starch and dextrins2.2 g~
Mono- and disaccharides (sugars)1.8 gmax 100 г

The energy value is 94,1 kcal.

Old Moscow soup rich in vitamins and minerals such as: vitamin A – 33,3%, cobalt – 22%
  • Vitamin A is responsible for normal development, reproductive function, skin and eye health, and maintaining immunity.
  • Cobalt is part of vitamin B12. Activates enzymes of fatty acid metabolism and folic acid metabolism.
 
Calorie content AND CHEMICAL COMPOSITION OF THE RECIPE INGREDIENTS Staromoskovskaya chowder PER 100 g
  • 218 kCal
  • 238 kCal
  • 510 kCal
  • 77 kCal
  • 35 kCal
  • 51 kCal
  • 41 kCal
  • 102 kCal
  • 34 kCal
  • 661 kCal
  • 0 kCal
  • 149 kCal
  • 162 kCal
Tags: How to cook, calorie content 94,1 kcal, chemical composition, nutritional value, what vitamins, minerals, cooking method Staromoskovskaya chowder, recipe, calories, nutrients

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