Pizza with mushrooms and ham: simple recipes

From time to time, every housewife has a question about how to please her family and friends, so that it would be tasty and appetizing. You can feed your family with a simple but beloved dish – pizza cooked with ham and mushrooms. There are a lot of options for combining these main components with other ingredients, each of them is interesting in its own way. Try to find your recipe and please your loved ones and friends with a delicious meal.

Pizza recipe with mushrooms, cheese and ham on a thin base

Depending on preferences, the pizza base can be thin or fluffy dough. In many ways, the taste of this dish depends not only on the filling, but also on the cooked cake.

Ham and Mushroom Thin Base Pizza – see recipe below – takes about half an hour to knead the dough and prepare the contents for it, plus another 20 minutes to bake.

Start by preparing the cake, for which you will need the following components:

• flour – 200 g;
• dry baker’s yeast – 1 tsp;
• sugar – 10 g;
• olive oil – 10 ml;
• water (warm) – 2/3 cup;
• salt on the tip of the knife.

The dough is very easy to prepare and does not require much time. First, combine all the dry ingredients, then add water, oil and knead. Let stand in a warm place for a while, after covering the container with it with a cloth.

During this time, you can prepare the contents for pizza with ham, mushrooms and hard cheese. This recipe calls for the following ingredients:

• fresh champignons – 300 g;
• olive oil – 10 ml;
• 1 PC. Luke;
• ham (pork) – 100 g;
• tomatoes – 2 pcs .;
• Cheese hard – 100 g;
• Garlic – 2 cloves;
• mozzarella – 80 g;
• tomato sauce – 2-3 tbsp. l.;
• seasoning “Herbs of Italy”;
• pepper, salt – a pinch each.

Mushrooms for such a homemade pizza with pork ham and fresh mushrooms, clean and chop into thin slices. Fry them in olive oil until golden brown. At the end of frying, add finely chopped onion and garlic, pepper, salt and seasoning.

The dough, which has already come up, needs to be kneaded a little. It should acquire a consistency that does not stick to your hands. Make a base with sides out of it, grease with sauce and put mushrooms with fried vegetables. Put slices of ham on mushrooms, then – peeled tomatoes, cut into half rings. Cover it all with mozzarella cubes and grated cheese.

Then put the pizza in the oven for 30 minutes. It is prepared at a temperature of 180 degrees.

See how appetizing pizza cooked at home with mushrooms and ham looks in the photo.

How to cook lush pizza with mushrooms, ham and mozzarella

For a fluffy base of this pizza, mix the dry ingredients: flour (2 tablespoons), sugar (25 g), salt (10 g), a bag of yeast (dry). Next, pour 250 ml of water and 40 ml of olive oil into the mixture. Knead the dough and let it rise warm, leaving for about 50-60 minutes. This time should be enough for it to grow well and double in size. Transfer it to a baking sheet and make sides. Let the base expand slightly by placing it in a warm place.

Prepare for the filling:

• fresh champignons – 300 g;
• ham – 150 g
• onion – 1 pcs .;
• 150 g of cherry tomatoes and sweet pepper;
• olives – 100 g;
• Garlic – 2 cloves;
• mozzarella – 200 g;
• 150 ml of tomato sauce;
• olive oil – 10 ml;
• salt, pepper – pinch at a time.
• fresh basil leaves.

Mushrooms, together with onions, peppers and garlic, are fried in a pan, as indicated in the recipe above. Next, you need to prepare the basis for pizza with mushrooms and ham. To do this, spread it with sauce, put mushrooms with vegetables on top, then sliced ​​ham, tomatoes, cut pitted olives. Salt and pepper all this, cover with mozzarella and put in the oven for half an hour at 200 degrees. Add basil after cooking – before serving.

Another pizza with ham and mushrooms is prepared according to the following recipe with a photo – it will not leave anyone indifferent. The dough can be prepared as you usually do for such a dish. But the ingredients for the filling will be as follows:

• 200 g of ham and fresh champignons;
• olives – 100 g;
• artichokes – 2-3 pieces;
• lemon juice;
• hard cheese.

Pizza with ham, marinated mushrooms and cheese

This recipe is perfect for when you need to quickly cook something tasty. Such a pizza with ham and fresh mushrooms, the description of the baking steps of which read below, will take no more than 40 minutes, including cooking in the oven. As a basis, you can take a ready-made product that is sold in supermarkets.

The filling combines the following components:

• 300 g champignons;
• Xnumx g ham;
• lemon juice – 2-4 tbsp. l.;
• fresh basil – a small bunch;
• 200 g cheese (hard).

Mushrooms need to be cleaned, cut into thin slices, add lemon juice and finely chopped basil (you can also use dried). Mix everything and leave for a quarter of an hour to marinate. During this time, you can prepare the ham by cutting it into thin slices, and the cheese, which is chopped into cubes.

Champignons are laid out on the base, ham and pieces of cheese are laid out on top, the workpiece is placed in the oven for 20 minutes.

Pizza with ham, pickled mushrooms and cheese, cooked in a hurry, is very tasty. If desired, you can add chopped tomato rings to the recipe.

Pizza with mushrooms, ham, mozzarella cheese and tomatoes

The dough for such a pizza can be prepared according to the thin base recipe described earlier.

Next, proceed to the preparation of tomato sauce, its ingredients will be:

• 300 g of tomatoes;
• 2-3 cloves of garlic;
• olive oil – 10-15 ml;
• basil.

Pour boiling water over the tomatoes and remove the peel, grind to a paste with a blender. Heat the oil in a frying pan and sauté the minced garlic in it. Pour in the tomato pulp and boil for 10 minutes, add the basil, after chopping it.

Let the sauce cool and spread it over the base of your pizza. Start preparing fresh champignons for Italian pizza with mushrooms, pork ham, mozzarella cheese and tomatoes. Peel them in an amount of 300 g, cut into slices and fry. Put them on the base with sauce, on top – 150 g of ham and 200 g of mozzarella, cut into cubes. Baking at a temperature of 200 degrees will take about 20 minutes.

Pizza “Caesar” with ham, mushrooms and cherry tomatoes

For this dish you will need the following ingredients:

• pizza base;
• 150 g mozzarella;
• cherry tomatoes – 6-7 pcs.;
• Xnumx g ham;
• 200 g mushrooms (any);
• salad – 1 bunch;
• 1 egg;
• olive oil – 5-10 ml;
• 1 Art. l. grated parmesan;
• salt, pepper and herbs of Italy seasoning to taste.

Pizza called “Caesar” with ham and mushrooms is prepared using this technology. Cut the meat into thin slices, fry the mushrooms, after cleaning and cutting into small cubes. Prepare a sauce of olive oil, garlic (finely chopped), egg yolk and grated parmesan.

Bring to a homogeneous state with a whisk. Grease the lettuce leaves with half of the resulting sauce, and distribute the second part on the base. Place the topping with ham, sliced ​​cherry tomatoes and mushrooms on the greased pizza dough. Do not forget about lettuce leaves, which are evenly distributed on the filling, and on top of them is mozzarella cheese, cut into portioned cubes. Send the pizza to the oven for 15 minutes, bake at 200 degrees.