Recipe ingredients “Pies with liver and potatoes»:
- Filling: boiled potatoes 800g
- onion 216 gr
- boiled chicken liver 450g
- melted butter 35 g
- refined oil 9gr.Dough : 300ml milk
- water 150 ml
- yeast 8.5 g
- margarine 95 g
- 1 egg yolk
- 2 proteins
- sugar 39 g
- salt 8 g
- refined oil 10 ml
- flour 750 gr send to the oven at 180 degrees
Nutritional value of the dish “Pies with liver and potatoes” (per 100 grams):
Calories: 17.9 kcal.
Squirrels: 0.3 gr.
Fats: 1 gr.
Carbohydrates: 1.9 gr.
Number of servings: 27Ingredients and calorie content of the recipe ” Pies with liver and potatoes»
Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Kal, kcal |
boiled potatoes | 800 gr | 800 | 16 | 3.2 | 133.6 | 656 |
onion | 216 gr | 216 | 3.02 | 0 | 22.46 | 101.52 |
boiled chicken liver | 450 g | 450 | 0 | 0 | 0 | 0 |
melted butter | 35 g | 35 | 0 | 0 | 0 | 0 |
milk | 300 ml | 300 | 9.6 | 10.8 | 14.4 | 192 |
water | 150 ml | 150 | 0 | 0 | 0 | 0 |
yeast | 8.5 g | 8.5 | 1.08 | 0.23 | 0 | 6.38 |
milk table margarine | 95 g | 95 | 0.29 | 77.9 | 0.95 | 705.85 |
chicken egg (yolk) | 1 piece | 20 | 3.24 | 6.24 | 0.2 | 70.4 |
chicken egg (protein) | 2 pcs | 46 | 5.11 | 0 | 0 | 20.24 |
granulated sugar | 39 gr | 39 | 0 | 0 | 38.88 | 155.22 |
salt | 8 gr | 8 | 0 | 0 | 0 | 0 |
refined vegetable oil | 10 ml | 10 | 0 | 9.9 | 0 | 89.9 |
degrees flour 750 gr send to the oven for | 180 pcs | 9000 | 0 | 0 | 0 | 0 |
Total | 11178 | 38.3 | 108.3 | 210.5 | 1997.5 | |
1 serving | 414 | 1.4 | 4 | 7.8 | 74 | |
100 grams | 100 | 0.3 | 1 | 1.9 | 17.9 |