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Osteria Francescana
Via Stella 22
41121 Modena, Italy
Price: Menu 250/270 €. Menu: € 70/120. New Year’s Eve Menu: € 1000
Presiding over the list of the best restaurants in the world and staying on it is not an easy task. With only 12 tables and an average menu price (for normal days) of 250 euros, the Franciscan tavern de Massimo Bottura is in the news again this time for its exclusive new years eve menu that will serve at a price of 1.000 euros per person.
This Italian restaurant located in the center of the beautiful city of Modena was chosen a few months ago (and for the second time) as the «Best restaurant in the world 2018» in the famous list of «The World’s 50 Best Restaurants», which collects the excellence of the top 50.
La Last night of the year It is famous in hospitality for its high prices. In Spain, we find proposals with a Michelin star for 560 euros with pairing such as the menu of Oscar Velasco en Santceloni, the menu designed by the chef Toño Pérez of Atrio Restaurant with 2 Michelin stars for the Gran Hotel English from Madrid by 500 euros with pairing or the proposal of BIBO Madrid de Dani Garcia with a menus of between 250 and 300 euros.
Cooking Massimo BotturaChef and soul of this restaurant, he sinks his roots deep into the gastronomy of Bel Paese, reinterpreting it, so to speak, from the future. In its stoves the most avant-garde techniques coexist peacefully with the most essential foods raised to maximum power.
For the last supper of this 2018, Osteria Francescana It will serve a tasting menu consisting of 9 dishes and 7 wines, among which we find labels that reach between 350 and 500 euros per bottle.
The proposalAccording to the restaurant’s own website, it is a tribute to three great international chefs who have already passed away: Paul Bocuse, Gualtiero Marchesi y Joel Robuchon.
Between their dishes we find starters such as a bouillabaisse of rice with gold and saffron, red mullet in vegetable root flakes, open ravioli of foie, leeks and black truffle or guinea fowl with white truffle and mashed potatoes.
As to Pairing included in the price: Krug 1996, 8’9’10 Riserva Gravner, Corail Château Roquefort 2017 or Riesling Markus Molitor 1989, among other wines.
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Hey guys check it out!! the NEW tasting menu in Osteria Francescana #madeinitaly #richardginori #glennligon #albertoburri #billieholiday #josephbeuys #renaissance
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