Rimma Moysenko said that she will help people infected with COVID-19 to regain the ability to distinguish between smells.
In order to regain the sense of smell in coronavirus, it is necessary to take vitamin A in combination with fats. This advice was given to Russians by nutritionist Rimma Moysenko, the newspaper reports..
The expert advised to buy meat, poultry, fish, caviar, orange fruits and vegetables, nuts, as well as add olive oil and chia seeds to food.
The nutritionist is sure: in order to regain the ability to distinguish between smells, it is necessary to eat carrot salad seasoned with sour cream. And the consumption of orange vegetables and fruits will help to transfer the disease much easier.
Moysenko also told how to strengthen the protective functions of the body: “The liver, caviar and meat of sea fish contain those components that will help strengthen the protective functions of the body.”