New Burger and Hot Dog Breads

New Burger and Hot Dog Breads

Dulcesol brings flavor to barbecues this summer with the new varieties of bread for hamburger and hot dog

Dulcesol, the bakery, pastry and bread brand of the international food and distribution group Vicky Foods, presents its latest innovations in its range of bread for hamburgers and hot dogs.

In total, three novelties that join the more than 10 different products that the brand has in this category and that offer consumers a selection of high-quality breads to enjoy the best barbecues this summer.

New buns for Burgers

At the beginning of the year Dulcesol reinforced its range of hamburger bread with its rustic burger a reference with a traditional texture, lightly floured crust to give it a traditional and authentic touch, and with corn grits and malt flour as main ingredients.

In this way, bacon lovers will be able to discover the bacon burger, a soft bun with crispy baked bacon shavings on the surface perfect to add a touch of personality to the burger.

For those who want to give it a more gourmet point, Dulcesol launches Trufa burger, with a subtle aroma that will accompany the dish without masking the rest of the ingredients.

This catalog is completed with the mini burgers, the brioche bread gourmet recipe, the maxi burger classic or cereal and seed, Burger breads with and without sesame and

New hot dog breads

Finally, Dulcesol completes its offer with its new Rustic hot dog baked in the traditional style. The first two varieties will be available in packages of 4 units while the hot dog can be found in bags of 6.

The product has come to complement the existing one traditional hot dog.

The new varieties of Dulcesol have a 100% biodegradable packaging. A pioneering and innovative project that the brand launched last year for all its product lines and that will end this summer.

Vicky Foods is a leading company in the food sector, 100% family-owned and with 70 years of experience. It currently has among its own brands, apart from Dulcesol, the Horno Hermanos Juan and Be Plus.

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