Ingredients
Sambuca – 30 ml
Lime – 1 pcs.
Mint – 2 branches
Soda – 100 ml
How to make a cocktail
In a highball glass, muddle the mint leaves and a couple of lime wedges.
Pour in the sambuca and add ice cubes to the top.
Use a bar spoon to stir the cocktail.
Top up with soda.
* Use the easy Mojito Sambuca cocktail recipe to make your own unique mix at home. To do this, it is enough to replace the base alcohol with the one that is available.