Ingredients of the recipe “Minced turkey with eggplant»:
- Minced turkey 313 gr
- eggplant 293 gr
- egg 60 gr
- flour 47g
Nutritional value of the dish “Minced turkey with eggplant” (per 100 grams):
Calories: 116.3 kcal.
Squirrels: 10.9 gr.
Fats: 4.5 gr.
Carbohydrates: 7.1 gr.
Number of servings: 4Ingredients and calories of the recipe “Minced turkey with eggplant»
| Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Kal, kcal |
| turkey minced meat | 313 gr | 313 | 62.6 | 25.04 | 1.57 | 503.93 |
| eggplant | 293 gr | 293 | 3.52 | 0.29 | 13.19 | 70.32 |
| chicken egg | 60 g | 60 | 7.62 | 6.54 | 0.42 | 94.2 |
| wheat flour | 47 gr | 47 | 4.32 | 0.56 | 35.2 | 160.74 |
| Total | 713 | 78.1 | 32.4 | 50.4 | 829.2 | |
| 1 serving | 178 | 19.5 | 8.1 | 12.6 | 207.3 | |
| 100 grams | 100 | 10.9 | 4.5 | 7.1 | 116.3 |