How to prepare a dish ” Millet porridge from a slow cooker»
Pour the milk into the bowl of the slow cooker,add water, sugar and salt, washed millet. set the milk porridge mode. At the end, add the butter and mix.
Recipe ingredients “Millet porridge from a slow cooker»:
- 300 g of millet
- 500 g of milk
- 300 g of water
- 4 tbsp granulated sugar
- 1 tsp salt
- 50 g butter
Nutritional value of the dish “Millet porridge from a slow cooker” (per 100 grams):
Calories: 169.4 kcal.
Squirrels: 4 gr.
Fats: 5.5 gr.
Carbohydrates: 26.3 gr.
Number of servings: 6Ingredients and caloric content of the recipe ” Millet porridge from a slow cooker»
| Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Cal, kcal |
| millet groats | 300 g | 300 | 34.5 | 9.9 | 207.9 | 1044 |
| milk | 500 gr | 500 | 16 | 18 | 24 | 320 |
| water | 300 g | 300 | 0 | 0 | 0 | 0 |
| granulated sugar | 4 tbsp. | 100 | 0 | 0 | 99.7 | 398 |
| salt | 1 tsp. | 11 | 0 | 0 | 0 | 0 |
| butter | 50 g | 50 | 0.25 | 41.25 | 0.4 | 374 |
| Total | 1261 | 50.8 | 69.2 | 332 | 2136 | |
| 1 serving | 210 | 8.5 | 11.5 | 55.3 | 356 | |
| 100 grams | 100 | 4 | 5.5 | 26.3 | 169.4 |