Recipe ingredients “Milk soup»:
- Milk 3.2% 1 cup
- vermicelli 1 cup
- water 3 cups
- salt 1 teaspoon
- sugar 0.3 cups
Nutritional value of the dish “Milk soup” (per 100 grams):
Calories: 92.6 kcal.
Squirrels: 2.5 gr.
Fats: 0.9 gr.
Carbohydrates: 18.3 gr.
Number of servings: 1Ingredients and calorie content of the “Milk soup” recipe»
| Product | Measure | Weight, gr | White, gr | Fat, g | Angle, gr | Cal, kcal |
| milk 3.2% | 1 st. | 250 | 7.25 | 8 | 11.75 | 147.5 |
| Myllyn Paras vermicelli | 1 st. | 200 | 20.8 | 2.2 | 143 | 688 |
| water | 3 st. | 600 | 0 | 0 | 0 | 0 |
| salt | 1 tsp. | 11 | 0 | 0 | 0 | 0 |
| granulated sugar | 0.3 st | 48 | 0 | 0 | 47.86 | 191.04 |
| Total | 1109 | 28.1 | 10.2 | 202.6 | 1026.5 | |
| 1 serving | 1109 | 28.1 | 10.2 | 202.6 | 1026.5 | |
| 100 grams | 100 | 2.5 | 0.9 | 18.3 | 92.6 |