Microwave ovens with grill and convection

Microwave ovens with grill and convection

What is convection in a microwave oven? The additional convection function allows you to expand the possibilities of using the microwave oven. In it, you can not only warm up soup and defrost pancakes, but also fry meat. How and why does this happen, what is the secret?

Microwave ovens with grill and convection

How convection works in a microwave oven

Convection is a method of heating food in an oven, in which hot air is moved inside with a fan. This small device built into the back panel allows for even heating of the interior space. The hot air mass rotates. What does it do? The food does not burn, but is heated evenly. The cooking process is the same as in the oven.

Microwave ovens with grill and convection: advantages and disadvantages

This device has many advantages. Thanks to convection in the microwave, you can cook a variety of delicious foods. Baking fish, frying chicken from the freezer for half an hour, boiling porridge is not a problem. Even ruddy pastry works great here.

The advantage is the size of the stove. If there is no place for a stove with an oven, such a microwave will be indispensable. It can be used in a temporary apartment or in the country.

True, it takes up a little more space than a simple microwave oven without convection. The fan requires additional electricity consumption. But the disadvantages will not prevent a good housewife from acquiring such an assistant who will provide an opportunity to quickly and tasty cook for her family using just such a microwave.

How to use a microwave oven with grill and convection

When using such a stove, consider the following:

  • during cooking, it is advisable to place food in heat-resistant glass containers. You need to fill them in about half. In this case, there is a good uniform heating. Usually a grill with legs is attached to the stove. The container must be placed on it to blow air from below;
  • in ovens with convection and grill, you can fry the meat until golden brown. The heating device is located on the ceiling (quartz grill) or moves inside the chamber in all directions (heating element grill). Combination mode with grill speeds up the cooking process even more. It is economical. Food is cooked faster and electricity bills are reduced;
  • the oven must be turned on 15 minutes before use. Then it will warm up well, the dishes will be tastier and cook faster.

Convection ovens are available for home use, as well as more powerful ones for small industries. A wide range of convection ovens gives you a great choice in terms of price and variety of modes.

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