Low-fat yogurt, chocolate

Nutritional value and chemical composition.

The table shows the content of nutrients (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams edible part.
NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie value112 kCal1684 kCal6.7%6%1504 g
Proteins3.53 g76 g4.6%4.1%2153 g
Carbohydrates22.33 g219 g10.2%9.1%981 g
Alimentary fiber1.2 g20 g6%5.4%1667 g
Water71.57 g2273 g3.1%2.8%3176 g
Ash1.37 g~
Vitamins
Vitamin B1, thiamine0.047 mg1.5 mg3.1%2.8%3191 g
Vitamin B2, riboflavin0.215 mg1.8 mg11.9%10.6%837 g
Vitamin B4, choline15.2 mg500 mg3%2.7%3289 g
Vitamin B6, pyridoxine0.047 mg2 mg2.4%2.1%4255 g
Vitamin B9, folate12 μg400 μg3%2.7%3333 g
Vitamin B12, cobalamin0.5 μg3 μg16.7%14.9%600 g
Vitamin PP, NE0.223 mg20 mg1.1%1%8969 g
Macronutrients
Potassium, K339 mg2500 mg13.6%12.1%737 g
Calcium, Ca88 mg1000 mg8.8%7.9%1136 g
Magnesium, Mg40 mg400 mg10%8.9%1000 g
Sodium, Na135 mg1300 mg10.4%9.3%963 g
Sulfur, S35.3 mg1000 mg3.5%3.1%2833 g
Phosphorus, P166 mg800 mg20.8%18.6%482 g
Trace Elements
Iron, Fe0.42 mg18 mg2.3%2.1%4286 g
Copper, Cu209 μg1000 μg20.9%18.7%478 g
Selenium, Se7 μg55 μg12.7%11.3%786 g
Fluorine, F12 μg4000 μg0.3%0.3%33333 g
Zinc, Zn1.13 mg12 mg9.4%8.4%1062 g
Digestible carbohydrates
Mono- and disaccharides (sugars)14.97 gmax 100 г
Sterols
Cholesterol1 mgmax 300 mg
Other substances
Caffeine2 mg~
theobromine23 mg~
 

The energy value is 112 kcal.

Low-fat yogurt, chocolate rich in vitamins and minerals such as: vitamin B2 – 11,9%, vitamin B12 – 16,7%, potassium – 13,6%, phosphorus – 20,8%, copper – 20,9%, selenium – 12,7% %
  • Vitamin B2 participates in redox reactions, enhances the color sensitivity of the visual analyzer and dark adaptation. Insufficient intake of vitamin B2 is accompanied by a violation of the condition of the skin, mucous membranes, impaired light and twilight vision.
  • Vitamin B12 plays an important role in the metabolism and conversion of amino acids. Folate and vitamin B12 are interrelated vitamins and are involved in blood formation. Lack of vitamin B12 leads to the development of partial or secondary folate deficiency, as well as anemia, leukopenia, thrombocytopenia.
  • potassium is the main intracellular ion that takes part in the regulation of water, acid and electrolyte balance, participates in the processes of nerve impulses, pressure regulation.
  • Phosphorus takes part in many physiological processes, including energy metabolism, regulates acid-base balance, is a part of phospholipids, nucleotides and nucleic acids, is necessary for the mineralization of bones and teeth. Deficiency leads to anorexia, anemia, rickets.
  • Copper is a part of enzymes with redox activity and involved in iron metabolism, stimulates the absorption of proteins and carbohydrates. Participates in the processes of providing the tissues of the human body with oxygen. The deficiency is manifested by disorders in the formation of the cardiovascular system and skeleton, the development of connective tissue dysplasia.
  • Selenium – an essential element of the antioxidant defense system of the human body, has an immunomodulatory effect, participates in the regulation of the action of thyroid hormones. Deficiency leads to Kashin-Beck disease (osteoarthritis with multiple deformities of the joints, spine and extremities), Keshan disease (endemic myocardiopathy), hereditary thrombastenia.
Tags: calorie content 112 kcal, chemical composition, nutritional value, vitamins, minerals, how is it useful Low-fat, chocolate yoghurt, calories, nutrients, useful properties Low-fat, chocolate yoghurt

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