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Domestic producers of alcoholic beverages, in pursuit of the taste preferences of their consumers, are launching the production of budget analogues of well-known brands. The most popular drink to inherit is Baileys Irish Cream Liqueur.
Of course, the unique recipe of this drink is kept in the strictest confidence, and it is this fact that prompts our enterprises to experiment with recipes. And the St. Petersburg Experimental Plant “Niva” was no exception.
Features and brief information about Biscuit liqueur
The production of emulsion liqueur Biscuit began in 1999. During this time, the technological process of its production has already been perfected to perfection. But despite this, a large number of negative responses can be traced among consumers.
Perhaps this is due to the composition of the drink, it includes: water, sugar syrup, rectified ethyl alcohol from food raw materials “Lux”, skimmed milk powder, stabilizer “Budal 935” (E451, E452, E450), synthetic flavors and dyes.
But for 230 rubles it is simply impossible to buy a 500 ml bottle of liquor with a natural composition, and this is something from the realm of fantasy. But you can make a quality drink at home that will definitely exceed all your expectations.
To date, only two, but the most popular tastes are presented in the line:
Biscuit Creamy taste
Biscuit Chocolate flavor
Bottle and corporate identity label
The manufacturer did not think about the uniqueness of the bottle and label for a long time. At first glance, almost 100% similarity with the famous Baileys liqueur is striking.
Starting from the shape and color of the bottle, ending with almost the same image on the label of the drink. This trend can be seen especially well between Biscuit Creamy Flavor and Baileys Original.
In conclusion, I would like to say that, despite such an external similarity of the two drinks, the taste of Biscuit liqueur is very far from the original. And if you want to treat yourself to something delicious, then you should still turn your attention to more worthy analogues of a domestic manufacturer, for example, Love Story liqueur.
And of course, there is nothing tastier and more natural than homemade alcohol. Recipes and detailed instructions for their preparation can always be found on our website.
Brief information about the manufacturer of Biscuit liqueur
The Niva plant was built relatively recently in 1991. And during this time, the company’s specialists have developed and introduced into production more than 50 exclusive recipes.
Today the company is engaged in three areas:
Own production and sale of alcoholic beverages, which includes adapted versions of well-known foreign brands for the Russian consumer.
Production of a significant number of private labels, based both on our own developments and completely according to the customer’s recipe.
Authentic brands that are produced purely for export to countries near and far abroad.
According to company representatives, the most recognizable brand is Biscuit milk liquor.
Relevance: 29.01.2018
Tags: Liqueurs, Pourings, Liqueurs, Brands of liqueurs