Ingredients
Baileys – 30 ml
Raspberry liqueur – 20 ml
Sugar syrup – 10 ml
Sugars – 10 g
How to make a cocktail
Using sugar syrup and regular white sugar, make a sweet rim on a cocktail glass.
Combine liqueurs in a mixing glass with ice.
Pour through strainer into prepared cocktail glass.
* Use the easy Jelly Donut recipe to make your own unique mix at home. To do this, it is enough to replace the base alcohol with the one that is available.